chocolat cafe' In Salerno

05/04/2025: After about a year we returned to this restaurant which in 2024 I discovered by pure chance, what can I say, they confirmed what I thought after having eaten there the first time, we ate very well, unfortunately some time was lost when ordering not because of the waiter but because of the lengthy orders of the diners sitting next to us "but given the food the wait is gladly overlooked", excellent starter of the brigand, excellent cheeses, cold cuts, everything excellent, nice rich starter, first fileja with pork ragout "they are not listed below in the recommended dishes, but I recommend them", really excellent, excellent meat, it melted in the mouth, and very tasty, I finally found a restaurant where they make real fileja, all homemade pasta, good fried potatoes in their skin, the food is good because the products they serve are excellent, it's a shame that this year there was no "liquid" lemon sorbet, probably because it's out of season", I have to say everything was excellent, price excellent for what we ate, I'm only sorry about the distance otherwise I would go more often....., I can't wait to return, beautiful view

29/11/2024: Everything was delicious, very kind owners, highly recommended💯