Casa Del Vino Della Vallagarina In Isera

The Casa del Vino in Isera has been with us for almost 20 years now. We return at least once a year – and every time, our impression is confirmed: quality and consistency at the highest level. The cuisine is precise and tasteful, the products appear carefully selected, and the dishes are arranged so that every component makes sense. Added to this is the extremely attentive, warm service, which advises confidently without ever being intrusive. We particularly enjoy the weekly changing menus, which are seasonally oriented and wonderfully reflect the region's flavors. On our last visit, we were here on a Friday for the fish menu: cleanly prepared, perfectly cooked, with beautiful textures and flavors that harmoniously blend together. The wine selection is also fantastic – extensive, with genuine discoveries and matching recommendations for each course. The price is extremely fair: around €50 including water, wine, and coffee is remarkable for the quality offered. In summer, the terrace is a wonderful place to sit: relaxed, with plenty of light and an atmosphere that invites you to linger. Those who want to end the evening or extend their stay can stay overnight on site – the rooms are beautifully designed, comfortable, and quiet, ideal for an enjoyable escape without the hustle and bustle. After such an evening, simply walking upstairs instead of having to drive is pure luxury. Our conclusion after all these years remains unchanged: Casa del Vino is a place to return to. First-class cuisine, great service, a wine list with character, fair prices, and the option to stay in beautiful rooms – a clear recommendation for us.

Top restaurant, delicious food and excellent wine

We have been there twice on two different occasions and it has never disappointed us... well-kept, clean place, trained and polite staff... the cuisine and the dishes offered are of excellent quality and preparation worthy of a trained chef... excellent selection of wines... we recommend it to everyone

One of the most noteworthy restaurants in the Vallagarina Valley is located in an ancient noble palace. A stunning view of the city of Rovereto. Refined and well-kept surroundings. The menu changes daily depending on availability. Don't come with any ideas, because here you eat whatever is available. It's worth a visit. The service is punctual and polite.

Perfect place to stay on our travels to Italy, but we plan to stay there for few days someday. Their dinners and breakfasts are unequalled.

Clean, fast, friendly and gorgeous views all around. The pictures can’t capture just how wonderful the atmosphere is. The perfect lunch spot on our way from Sirmione to Ortisei. Best meal of the trip. Purchased some great wine on our way up the mountain. Grazie mille!

We dined on the restaurant terrace. Excellent food and impeccable service in a pleasant and relaxing atmosphere. The price was more than reasonable. There's no menu; the waiters display the daily specials at the table. When booking, we asked over the phone if a vegetarian option was available, a request that was kindly and graciously accommodated.

Wonderful ambiance, great food, and atmospheric rooms. Ideally located near the A22 motorway, but a bit noisy with the windows open. We'll be back for dinner and overnight stays. The only, but also annoying, criticism: the beds are too hard; you can almost feel the metal springs. A 6cm thick thermal foam mattress would greatly improve this.

Ristorante ottimo, pochi piatti, ma curati e ben preparati, tutto ottimo. Esperienza da ripetere. Stessa impressione ottima anche per l’hotel, camere belle, pulite e spaziose. Prima colazione eccellente, dolce e salata e a richiesta. Complimenti

Uno dei ns. ristoranti preferiti, scelto per festeggiare varie riccorrenze. La vs. gentilezza e raffinatezza che vi ha sempre contraddistinto ci ha accompagnato per tutta la serata di ieri, riservandoci un menù di pesce di altissimo livello e qualità. Sarete sempre per noi uno dei migliori ristoranti al top. Un ringraziamento particolare a Luca e Giovanni, un plauso al cuoco e a tutti i collaboratori. Bravissimi