Capanna Viote In Trento

Christmas Eve lunch. A place and location brimming with atmosphere. A restaurant suspended between earth, sky, and sea, on a pouring rainy day. You arrive and are enveloped by the kindness and friendliness of the entire staff. A truly excellent lunch, topped off with some excellent appetizers and fried dishes. Excellent first courses, beautifully presented and rich in flavor on the plate and on the palate. If I had to highlight and add something unique about this restaurant, in my humble opinion, it would be the opportunity to savor the deliciousness of local seafood in its simplicity, where the authentic flavor and taste of the sea truly shines. In this restaurant, which maintains its family tradition, the seafood takes on a genuine, authentic, and flavorful quality that you only find in restaurants with truly brilliant chefs in the kitchen. The price was in line with the amount we ate and drank. A sublime experience.

A wonderful lunch. All the courses were perfectly executed. The staff were knowledgeable, very kind, and unobtrusive. If anything, we were a bit too loud, but they seated us in a small room just for us. One of the best lunches in recent years, my compliments to the entire staff. The bill was in line with the food and service. I'll be back soon.

Excellent is perhaps the wrong word because it doesn't convey the passion evident in the dishes and the care evident in the dining room. While the vintage ambiance may initially leave you perplexed, you quickly find yourself in a place where everything is coherent and evokes a timeless elegance. The pink pearl oyster and raw tuna were splendid, the soft-shell crabs were fabulous (the largest I've ever tasted), but the Belgian cream knocked us out! Compliments to the chefs and also to the dining room staff, who were always attentive, friendly, and approachable (which is not a given). Well done!

Location Founded in 1922, it's now the fourth generation, and everything is wonderfully good. Decor Once upon a time... but it's beautiful this way, also because it's spotlessly clean. Food One word: SUBLIME, where the flavors explode on the palate. Cellar Quite interesting.

A very pleasant experience. Mallard...partridge...game risotto...the famous soft-shell crabs... Well done...and compliments to the service...it exudes warmth...

Excellent fish. Attentive service.

A "starred" restaurant where you can eat with your hands. The fish is incredibly fresh, and the fried food is sublime.

The Soncini family exalts the traditional cuisine of the Po Delta in this magical place. Lovers of exquisite eels (unique in the world) and seafood in general, but not only...This is THE PLACE. An old-fashioned trattoria with a slightly retro atmosphere, attentive and competent service, and simply FABULOUS cuisine. Worth the trip.

A real tavern, truly excellent fried food and all types of fish, a delight of flavours, it's a shame it's far away but I'll definitely be back, everyone is very good, excellent cook, well done, ok 👌

We went yesterday to celebrate my birthday and had very high expectations based on the reviews we'd read. In reality, we were disappointed. The food was average but not excellent... the eel was too dry and the portion was very small. Unfortunately, the fried fish was seasoned with too much salt, so my companion gave up the main course because his mouth was on fire. The raw fish was good, but the quality and quantity of the fish were absolutely not worth the €38 price tag. I always eat raw fish at restaurants and have tried more varied (more fish varieties) and delicious ones at a more reasonable and reasonable price. The wine was excellent. The service... the staff were kind and helpful, but there was a long wait between courses... furthermore, from a Michelin-starred restaurant, you'd expect the staff to pay more attention to the tables without having to make eye contact if you need it. One last flaw... when it came to the bill, we weren't asked for feedback. The atmosphere is 1960s/70s style, but we found it very clean. Unfortunately, it's not currently in our range. preferred restaurants