Cozy place for breakfast. It had the classic cornetti that was filled at the moment (apricot jam, pistachio, nutella...) and also a savory option, with a variety of breads. We ordered the one with olives and we added serrano ham and it was very good, with a spongy crumb. We also ordered a sweet ricotta and walnuts and I thought the cappucinos were the best in Iglesias.
If you like cozy places, away from the crowds, with local, artisanal breads and sweets, this is your place.
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