Caffe Della Villa In Livorno

04/08/2024: Best Pizza I have eaten in all of Elba

01/08/2024: Let me start by saying that I don't know where the reviewers of this place are used to eating. We had two first courses (trofie with pistachio pesto and clams and a spaghetti with oil, oil, clam oil and bottarga). The Trofie, although pistachio pesto is now a must everywhere and originality could be sought a bit, they weren't bad. The spaghetti with clams and bottarga at €16 were not up to par in the slightest. The clams were good, but the overall dish was simply plain pasta with a lot of oil, not even good, with clams and bottarga added, a loose pasta, and what's more it had a strange flavour. And I am convinced that spaghetti with clams is the basis of good cuisine. So if you do them, you have to do them well. Moreover in a seaside place. If you come, get the french fries, penne all'arrabbiata or, if you don't like chilli, tomato sauce. Overall, they try, but not much.