Cafe del Corso In Bolzano

The food is a bit overpriced. The portions are extremely small. Tables and menus could be much cleaner.

Nice place but I think I paid too much for a €15 gin and tonic. You do it

Very friendly service, great view of the goings-on in the city Very clean. Price performance is right

Very cool spot to start the day. Back in the days I’d have called it hipstery place. It seems that this is the new mainstream - well I appreciate that :) Coffee Julius Meinl seems to be the dominant roaster here around Alto Adige. I like it. Their greyish coffee cups are pretty and make a much more contemporary appearance the an their old redish ones. Food The musli was more joghurt with some oats. My wife hat a salty breakfast. That was good. Service Very friendly waitress. I just counted 2 waitresses for the very occupied outdoor area. Atmosphere Great. Very accommodating with the lovely decorated interior. relayed music. S there are many different styles of furniture and chairs that make the place so nice.

Pizza buona come il servizio, gentile ed efficiente. Se i prezzi della pizza possono essere parzialmente giustificati per la qualità dei prodotti, non lo sono sicuramente quelli delle bibite: acqua minerale trattata, caffè ed eventualmente un amaro sono, a mio avviso, esagerati. È stata l'ultima volta!

Very good coffee, friendly staff, you can eat quick dishes, it has both indoor and outdoor tables, a very welcoming place

Very kind staff, excellent food and drinks, in the center of Bolzano! Highly recommended!

5/5 very nice place and great food. i had a watermelon & feta salad which was so refreshing

The food here in the cafe was very tasty. I can recommend the filled croissants here, but there are also hearty dishes such as salads or bruschetta. The coffee also tastes very good. The waiting time for the dishes was a bit long, around 10 minutes, but otherwise everything was fine.

Complimenti a coloro i quali hanno fortemente voluto produrre la Pizza come va fatta. Ingredienti di prim’ordine, impasto eccellente e forno artigianale che cuoce in maniera superlativa. E’ la Pizza tradizionale. Buonissima, digeribile ma soprattutto e’ la PIZZZA vera…. antica napoletana!