Braceria Bifulco In San giuseppe vesuviano

One of the most well-known grill restaurants in Campania. We had a great lunch there and had a wonderful experience. The restaurant is easily accessible following the directions, with ample free reserved parking. The atmosphere is welcoming and the staff are always attentive to explaining the different types of dishes and meats. For appetizers, we chose a mixed platter of cured meats and cheeses with assorted jams. The salami and cheese flavored with Aglianico essence were very tasty. For our first course, we had an excellent pasta alla Genovese, enriched with pieces of Annurca apple, which gave the dish a wonderful freshness. For our second course, we had a skillfully seasoned Tomahawk Gran Riserva Bifulco steak, grilled over the coals, served with broccoli and escarole with walnuts. A must-try if you're looking for quality meats and excellently prepared dishes. The prices are absolutely reasonable for the products and service offered. Upon entering, you can walk through a corridor where all the available meats are displayed in transparent refrigerators. It's a sight to behold!!! Recommended if you're looking for a high-quality meat-based menu. We'll definitely be back.

Great experience. Everything was perfect!

This was my second visit to Braceria Bifulco...if I was pleasantly impressed the first time, the second time was even more impressive. A very beautiful restaurant, impeccable service, and, above all, top-notch meat. The Bifulco Grand Riserva Cuberoll is a delight for the palate. A must-visit for anyone who enjoys high-quality meat.

It is the excellence of Campania's grill restaurants and has an amazing wine list.

Yesterday was my first time at your splendid new location in Ottaviano, and I have to say I was truly impressed! I was already familiar with your previous restaurant, but this new steakhouse is truly unique and hard to find elsewhere. Wheelchair accessibility is a key aspect for me, and here you were impeccable. I found small ramps wherever I needed them, allowing me to move around completely independently and without any difficulty. A shout-out also to the parking staff, who were incredibly helpful. Overall, the entire staff was incredibly kind and attentive: from the welcome at the table to the service. Their friendliness made the experience even more enjoyable. We chose two 1 kg cuts of meat: the Chateaubriand Black Angus and the Wagyu cross-bred rib-eye steak. They were absolutely exceptional! You could clearly tell that these were carefully selected cuts of meat. The side dishes, like the grilled vegetables, were also excellent. In conclusion, the experience was positive in every way. The quality justified the final price of the meat. The only downside, which unfortunately prevents me from saying the place is "for everyone," concerns the prices. Besides the meat itself, which is inevitably high, I found the prices for products like water, potatoes, and vegetables to be significantly higher than the average we're used to. I'm giving it four stars only because I think some prices need to be adjusted.

Everything was really good and excellent, maybe just a little high on the bill. For the rest, excellent.