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Ristoranti
Emilia-romagna
Rimini
Riccione
Bernardi

Bernardi In Riccione

Viale Ceccarini, 158, 47838 Riccione Italia Riccione
+39 0541 697878
7,4

Basado en 101 opiniones encontradas en 2 webs

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118
Di 388
in Riccione

I clienti commentano i loro piatti di...

gelato
Riccione

Gestione recensioni

Recensioni Nota
Google 218 8.6
Recensioni Nota
TripAdvisor 0 2
As always pelican never disappoint you 🍦
Più commenti
in Google
.
15 Giugno 2025
6,0
Very kind and an incredibly good ice cream 🌟🌟🌟🌟🌟🍦😋 to crown a splendid holiday and I hope we will return 🍀
Più commenti
in Google
.
11 Giugno 2025
10,0
Quality ice creams and ice cream cakes for years.
Più commenti
in Google
.
10 Giugno 2025
10,0
Top ice cream shop, I don't know about you but I stocked up on the best mango ice lolly on the entire Riviera 😍😍 the owner is really very kind and super friendly thanks
Più commenti
in Google
.
30 Maggio 2025
10,0
Personally I love ice cream and I must say that the Pellicano ice cream shop in Riccione (on Viale Ceccarini on the mountain side) produces the best ice cream I have ever tasted between Riccione, Rimini and the whole surrounding area; The location is very well kept and the service is fast and perfect. The ice cream shop is open all year round. I highly recommend it because the ice cream they produce is a true delicacy and a delight for speech.
Più commenti
in Google
.
25 Marzo 2025
10,0
In all of Riccione there is no Zuppa Inglese or Spagnola better than that of PELLICANO, to say the least the Zuppa is super. The other ice creams are also excellent.
Più commenti
in Google
.
06 Gennaio 2025
10,0

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Da Roberto

20/07/2025: We returned to this restaurant because we had a great time last year, and this year too, the food was excellent and the staff was friendly. Recommended.
18/07/2025: We were here twice. Both times I ordered carbonara pasta. The first time it was really delicious (you can see it in the first photo). However, the second time I came and ordered the same thing, the food was much worse prepared (you can see it in the second photo). The eggs were overcooked, they didn't stick to the pasta, but fell off it.. so I had to eat half of the pasta... despite that, the portion was really big.. so if you still decide to try eating here and choose carbonara, I would suggest coming really hungry..
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La Grotta Della Giamaica

25/06/2025: Everything was perfect: good and genuine food, super friendly staff, dream location!
23/06/2025: Tasty and healthy culinary art for a wholesome diet combined with the art of music that whispers sweet notes to the heart through the splendid voice of Laura De Biagi and the expert piano accompaniment of maestro Roberto Di Stefano.

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