I've been dreaming about this bar since my last trip. The coffee is delicious, and the sweets are simply mind-blowing. The sfogliatella, coda d'aragosto with pistachio cream, is simply something else. Crispy thin dough with pistachio paste. ❤️❤️❤️
Maria V
.
07 Ottobre 2025
10,0
Over the past month, almost daily, I've found myself reading a series of books in this wonderful café. Immersed in the novels, I recognized myself in one of the authors: Emmanuel Carrère, who says the book I was immersed in was written right in front of a Parisian café.
As a psychology student, I was deeply fascinated by the atmosphere created by the staff, the passersby, and the streets, which seemed to continually transform into a multifaceted world of experiences. A truly beautiful place.
Andrea Romano
.
07 Ottobre 2025
10,0
Excellent pastries and coffee
Recommended
Francesco Cimmino Mr Bar
.
02 Ottobre 2025
10,0
The entire management is always formidable, but the staff, without exception, is equally professionally trained and always in symbiosis with the numerous clientele.
Armando Baggio
.
19 Settembre 2025
10,0
Great coffee and fantastic desserts
Silvan Petros
.
14 Settembre 2025
10,0
Very expensive for the table prices.
Giovanni Romano
.
13 Settembre 2025
6,0
5 stars for the sfogliatelle (shortcrust pastry and curly pastry).
After 4 years, the owner is very friendly and the tips are also good.
Massimo I.
.
08 Agosto 2025
10,0
Over the top 😍😍
Friendliness, hospitality, and helpfulness typical of Neapolitans!
Highly recommended!
I ordered a lemon delight cake for a dear friend's 50th birthday and it was a real hit! It was delicious, as always, from Alessandro and Diego Bellavia—a guarantee of quality!
Roberto Sieyes
.
10 Luglio 2025
10,0
Mi sono fermato per un aperitivo, e mi sono sentito subito in una location fantastica al centro del Vomero.
Tutto fresco e ben servito, grazie .
Non manca nulla, simpatia qualità disponibilità ed un personale eccellente.
Grazie di tutto
Mimmo Orsi
.
28 Maggio 2025
10,0