Beigua Docks In Sassello

We celebrated our daughter Alice's Confirmation there. A great place: from the food to the welcome. We will definitely be back!

Nice place but expensive for 2 gnocchi with pesto and 1 tagliatella 2 waters and 2 coffees €76 plus the cheese was added by the waitress to use less of it, the Ligurians never disappoint.....

Cucina molto fine e curata, piatti tipici del territorio e ingredienti locali di alta qualità. Servizio gentile e competente. Una ottima scoperta.

Restaurant discovered by chance, but absolutely to return!! Also production of flours and artisanal spirits

Pranzo a pasquetta, piatti eccezionali con uso di materie prime di ottima qualità. Gnocchi al pesto come queli fatti in casa, ravioli ai carciofi squisiti, piatti tipici della cucina ligure. Personale gentilissimo e simpatico. Torneremo senz'altro per provare altri piatti. Consigliatissimo!

Restaurant located above a still functioning water mill from 1830, they produce their own flour which they use for bread, focaccia and all the first courses which are simply exceptional, for the rest they rely on local producers at km0 in this way you only have excellent quality Sassello food! The room is welcoming, the kitchen is open and the service is super attentive and thoughtful They also produce fresh whiskey that has won international competitions and can be tasted at the end of a meal or in their cocktails The km0 idea guarantees truly excellent dishes and if you combine them with super friendly service you can't help but stop by here We will definitely be back