Bar Pasticceria Bombolo In Rieti

When I happen to come to Rieti, the first thing I do is go to Gianfranco to have a good coffee, perhaps accompanied by some tasty sweets he made. Not missing the opportunity to stop by Bombolo is a very personal tradition, living in Rome offers thousands of opportunities where you can enjoy a good coffee or a good croissant, but here there is a call to authenticity, where you don't come for find the trendy or chic place, rather than a renowned pastry chef, with his cubic croissants or other fantasies of Social Network consumerism.... here you come to rediscover that familiarity and that old-time Bar atmosphere, where everyone who come in, you have a name and maybe you want to have a chat with the BARTENDER. The pastries, the fillings, but more generally everything to eat is totally homemade, so if you are in Rieti, don't miss the opportunity to stop in one of the longest-running bars in the city, you won't regret it, especially if you enjoy a coffee special: "IL CAFFE BOMBOLO". The friendliness, professionalism of Gianfranco Faraglia and the history of coffee in Rieti await you.

Delicious cornetti and super kind owner . He’s such an inspiring person that I stayed just to talk to him and missed my train . But it was definitely a fruitful afternoon . I recommend this place from the bottom of my heart ☺️