Bar Oracoli In Riccione

02/01/2026: We visited this restaurant with a reservation through The Fork, and the experience was characterized by a typically Romagna-style courtesy, albeit with a few management oversights. The staff is very friendly and helpful, although the wait was a bit long. The location is very simple, almost spartan, and would benefit from greater attention to detail to make it more welcoming. Regarding dinner, some dishes we had chosen from the menu were unavailable, and we were offered meat alternatives. We gladly accepted, but when we received the bill, we found a total surcharge of €16 compared to what we had initially expected. It would have been more appropriate to disclose the price difference at the time of the offer, given that the change was due to a kitchen shortage. For dessert, we also had to opt for a second choice due to the unavailability of the first. In conclusion: the reservation discount was applied, but the extra cost of the proposed alternatives virtually nullified it. It's a shame, because the staff's kindness is beyond question, but there should be more transparency regarding the costs of off-menu options and greater attention to the maintenance of the premises.

28/12/2025: A place my partner and I truly love. It's quiet, relaxing, ideal for those who want to feel good and chat calmly without the hustle and bustle. The real difference, however, is Giada: her kindness and sweetness are rare, she makes you feel immediately at home, welcomed with a smile and genuine attention that is not a given these days. And then... the giant pizza: simply sublime, delicious, plentiful, and made with care. A place you'll gladly return to, not just for the good food, but for how it makes you feel. Highly recommended ❤️