Bar del Corso In Calimera

Antonio Iurlaro's pasticciotti, and not only, are always top notch, as are the friendliness and grace of the girls at the counter.

We frequent Bar Del Corso quite often, especially for afternoon coffee breaks, where we usually go in large groups. Despite this, the place always manages the crowds well, maintaining orderly and efficient service. The ginseng coffee is good, consistently high in quality, and always a pleasure to drink. However, what really makes the difference is the service: the staff is very courteous, polite, and attentive, with a friendly approach that never wavers even when the place is busy. It's precisely this attention to customer service that keeps us coming back regularly. A reliable bar, ideal even for large groups, where you can find a good product and, above all, service that always leaves a positive impression.

A truly delicious pastry shop, with a wide selection of homemade desserts that are sure to win you over at first glance! The atmosphere is pleasant and well-kept, ideal for a relaxing breakfast or a coffee break with friends. The rustic dessert or the pasticciotto gelato are a true delight, absolutely worth trying! The products are of excellent quality: fresh, authentic, and with an authentic flavor. The only downside is that service can sometimes be a bit slow, especially at peak times, but the wait is worth it thanks to the quality of the products and the kindness of the staff.

If you're in Calimera, this is a must-see. The atmosphere is lovely, the staff is incredibly friendly, and the products, especially the pasticciotto, are truly exceptional.