Excellent food and impeccable service, welcoming atmosphere... I have already returned there other times and recommended it to other people
francesco miranda
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15 Giugno 2025
10,0
Beautiful location, we were there one evening in June, the air was also quite fresh because it is located in the countryside, good pizza, only something to say about the croquettes, those made with potato starch cannot cost that much, but they should really ban them from the kitchens. Just one note on the staff serving in the dining room, (I am referring to one in particular) if you have never attended hotel school (and it shows) you cannot boast about it to a customer by badmouthing the students who attend if you do not know the dynamics. For the rest we will return with pleasure.
Antonio “Antonio chef” Nunziata
.
10 Giugno 2025
10,0
Nice place, great food, service a little less: a few more waiters would be useful
Arcangelo Diaspro
.
01 Giugno 2025
10,0
Friendly staff, quality food and fair menu offering
Salvatore Coppola
.
16 Maggio 2025
10,0
I ate the mussel soup and the pizza. This last one is really good.
Alessandro Ilardi
.
18 Aprile 2025
8,0
Welcoming and family environment
Enrico Iodice
.
07 Aprile 2025
8,0
Quiet and relaxing place, beautiful location, delicious food, very friendly staff. Absolutely worth trying
Roberta Dragone
.
06 Aprile 2025
10,0
An exceptional place, applause to Tommaso the director and the chef Enrico.
Great food prices online. 6 stars because 5 are few
Marco Gloria
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22 Marzo 2025
10,0
Very nice environment in the green welcoming place the food is quite good but the service of the waiters leaves a little to be desired because when we were served who came first who came second. Who eats first and who eats later and then they forgot to bring us the things we ordered, we had to remember that I was a little disappointed with the welcome
Rosa Castiello
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16 Marzo 2025
6,0
Mine will be a constructive criticism BUT because I would like to return.
Average starter, good meat, courteous waiters.
Having training and experience in catering (I am also a training coach in this field), I would train the waiters (I would also recommend trousers more suitable for catering service, perhaps clean and ironed), courteous and proactive, however not very expert in offering the dishes as the communication is the basis of marketing.
For the rest, we ate quite well, the products are of good quality, prepared with care, the staff (already mentioned) were courteous and the place was sober, clean and pleasant.
(P.s I would recommend checking the paper in the toilets because it was missing).
Do not book through the Thefork app as they are no longer enrolled in the program.
Annalisa Arciello
.
02 Febbraio 2025
6,0