Tried struncatura for the first time...never without it again, delicious. Nice place, a bit of a wait, but that's simply because they prepare the dishes on the spot, the food is very fresh.
Cristina
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11 Novembre 2025
10,0
Nice place by the sea, good food and good portions.
Giovanni Caminiti
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06 Novembre 2025
8,0
The place near the sea, quiet and romantic
Nataliya “Massaggiatrice” Fed Giuliano
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29 Ottobre 2025
8,0
No...the food is good, but nothing special. There's room for improvement. The service is good, but the other dishes are so-so. Too bad. Let's hope for a change.
Filippo Laganà
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21 Ottobre 2025
6,0
A beautiful spot by the sea, sitting comfortably while enjoying an excellent plate of sthruncatura topped with three sauces...
Trying is believing.
Grillino 64
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14 Ottobre 2025
10,0
Nice restaurant right on the beach. Friendly service and very good food. Pizza is available in the evening.
Michael
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01 Ottobre 2025
10,0
The location is very beautiful and well-kept, as is the outdoor seating area. The food is generally very good (especially the Struncatura, which is truly delicious). It's a shame the fried food was a little chewier than usual and a bit heavy, but I enjoyed it in the end. The staff is very friendly and helpful. It's a shame the service was a bit slow, but that's nothing major. Ultimately, I think 4 stars are appropriate. I'd happily return, perhaps to try the Struncatura more thoroughly.
Saul Sermarini
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27 Settembre 2025
8,0
Top-notch cuisine, a spectacle for the palate. Bravo, keep it up, don't change a thing, everything is perfect.
Alain Andromeda
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09 Settembre 2025
10,0
The pros of this place are the good food, fast service during the week, and a selection of Calabrian dishes, and the staff are mostly friendly. The downside is that in 2025, you can't respond to negative reviews the way you did here on Google; a response like that to customers really isn't readable. Hire someone to manage your social media and these platforms, because you'll lose credibility if you respond so honestly!
Mei Feng
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09 Settembre 2025
8,0