Agriturismo il Mirto In Sassari

We had dinner with friends. Having gluten-free options, I had the pleasure of enjoying a wonderful dinner. The kitchen took care of every detail, and the table service was impeccable.

I can't comment on the rooms since we only went for dinner. The surroundings, the tranquility, the animals, the service, the fresh produce, and a more than affordable price. If I had to say one thing, it would be that the ricotta with jam goes better with dessert than with a starter! Congratulations!

We had dinner at this charming agriturismo. We were pleasantly surprised by the cheerfulness, happiness, and speed of the staff serving us, not to mention the food: The mixed antipasto was very good, as were the first courses, but the suckling pig was truly sublime, one of the best we've ever eaten! We'll definitely be back! Congratulations again to the staff and the owners, who are highly respected by the workers. This is the kind of work environment we love to see!

Good evening, we had dinner at this wonderful agriturismo! Lovely location, quick and very pleasant service. We ordered two menus for €42 each, which included an appetizer, two first courses, a second course, water, wine, desserts, and a digestif. TOP! WE'LL BE BACK!

The owner and staff are very friendly and helpful. Excellent traditional dishes and a fixed menu.

Excellent food and service and finally, the best myrtle in Sardinia ♥️

⭐⭐⭐⭐⭐ An authentic gem in the heart of Sardinia! 🌿🐖🍷 We were enchanted by the experience at Agriturismo Il Mirto: a place lost in the countryside, far from the chaos, where you can breathe the true soul of Sardinia 💚. As soon as we arrived, a large parking lot welcomed us and immediately after the kindness and smile of those who love their work - a special thanks to Sebastiano and Sofia for their impeccable hospitality 🙏. The menu? A feast for the palate! 🎉 At a fixed price and all inclusive, we enjoyed 5 appetizers, 2 first courses, 1 second course (the inevitable suckling pig), dessert, coffee and digestive, accompanied by wine and water. All strictly homemade, rich in genuine flavors and tradition. Among the dishes that won us over: 🧀 The goat ricotta with honey, delicate and creamy, an explosion of natural sweetness. 🍝 The mint, potato and saffron ravioli, very fragrant and perfectly balanced. 🍖 And of course the suckling pig, tender, melting and tasty like few others! The portions are abundant without being excessive, allowing you to enjoy each dish with pleasure and satiety. A culinary and human experience that touched us deeply. Agriturismo Il Mirto rightfully enters among our absolute favorites 💫. If you are looking for authenticity, hospitality and real flavors ... this is the right place! 🌾🥂

We had dinner at the agriturismo, I had very high expectations since it had been recommended to me by Sardinians. Quality raw materials, wine a little less. The appetizers were very good, the disappointment was the first courses. They were good but if I come to a agriturismo in Sardinia it is to try the typical cuisine and instead on an entire typical menu we only ate the porceddu and the dessert, the rest were all dishes that you find everywhere. I repeat, all the dishes and products used were quality.

We randomly found this agriturismo on Google while searching for Sardinian food — and I have to say, they made our last night in Sardinia absolutely unforgettable. The food was incredible, the atmosphere was perfect, and the staff were so kind. I just wish we had discovered this place earlier! Highly recommended for anyone looking for an authentic and unique experience.There was so much food, and the price was unbelievably good!

Nice location with spacious rooms and nice view. Good but sweet breakfast. Close to many attractions. You can also have a nice dinner, 32 euros for a complete dinner with wine and 42 euros for more extra courses, both are excellent.