3 Voglie In Battipaglia

Small, well furnished place. Chips as spectacular as the sauces, artisanal and paid for but worth the price. The pizza left me perplexed. Neither classic nor modern, still good even if I was hoping for something better. The condiments are also good. Water and soft drinks are a little expensive, beer less so. The girls in the room were good and quick. No parking.

Super qualified staff and excellent raw materials. Superlative in-house production of baked goods, top-notch desserts! Recommended for those who want to taste pizza Compliments!

Some days we know, if you don't book it's better to give up... On Saturday at 3 Voglie there is a double shift: the first starts at 8.00 pm, the second at 9.30 pm. Which means that those who sat down at 8.00pm or 9.30pm should in theory have the haste to get up and leave but, unless they are all subjects borrowed from the Heart book, it is better not to have any illusions... . So after a wait of 40 minutes (Forty!) we sat down not at 9.30 pm but at 10.10 pm, to my understandable disappointment and that of the other five who were with me. Disappointment however tempered, and then overcome, by the undoubted quality of the pizza which is of a truly superlative level! Other noteworthy notes: 1. Knives "cut" well 🫠 (and this is not trivial because nothing is more hateful than having to cut a pizza with an unhooked knife...) 2. The girls in charge of the room have a professionalism and courtesy that is rare to find around. 3. When the Pizza Chef also goes around the tables to say hello, and to make sure in person that everything is to the satisfaction of the diners, you almost think you've landed on another planet 😱!!! 👏👏👏 In summary, EXCELLENT rating! It's just a shame about the wait which, however, as mentioned, was not due to the Management; otherwise the service was also very quick and the pizzas, once ordered, were served quickly.

Suggestive atmosphere and unique dishes

Beautiful location at the entrance to Battipaglia. Modern place in all aspects with minimal but refined furnishings, simple and functional mise en place. The strong point of the venue is the discretion and professionalism of the staff and the environment made up of soft lights and soulful music. Their Quattro Formaggi with radicchio and almonds is highly recommended.

Excellent pizza. Quick service and friendly staff. Nice and welcoming environment. The panettone is fantastic

Very good pizza and very welcoming place A guarantee of quality

what can I say, it's really worth it!

Siamo andati in 3 e preso il menù degustazione, cosa dire...fantastico! Dal pane alla pizza ai dolci ogni morso è stata un'esperienza. Personale gentile e preparatissimo soprattutto nello spiegare ciò chè si stà mangiando e locale caldo e accogliente. Penso chè in Italia ce ne siano pochi di locali a questo livello. Impeccabile.