I migliori ristoranti di cucina italiana

17/05/2026: A truly enjoyable lunch. Traditional Roman first courses, divinely cooked and made with authentic ingredients. The place is intimate, and the staff makes you feel welcome right away. Good value for money. Recommended!

13/05/2026: Very cute and intimate restaurant. Excellent food and impeccable service. The appetizer is a must-try because it's exceptional and changes seasonally. But everything is delicious, and it truly feels like being at home. Recommended for both families and couples. Parking is easy.

09/04/2026: I found a specific bottle of wine in this shop, but they gave me a vintage that had already gone bad. This is something a wine shop should know. They also charged me double the price. It's a shame, as they did have a nice collection.

08/04/2026: Every time I return to Assisi, I can't help but stop by for at least an aperitif. Recommended.

26/07/2026: We went in quite hungry and left with very positive reviews. 😄 The best thing about the restaurant, without a doubt, is the atmosphere. The decor is very tasteful, the place is cool and airy (something that's appreciated in Naples), and the location is perfect, right next to the Archaeological Museum. As for the food, I think it could be a little better. The pasta was so understated it practically had to be passed around the table. The goat cheese had good flavor, but the inside was a bit dry. And the beef tartare arrived with a very plain flavor… perhaps too plain: a little dressing would have been wonderful, and the portion size left us wanting a couple more spoonfuls. The service was adequate, nothing special, but it did the job. In short, it's a place I would go back to for the atmosphere and the location. If the cuisine takes a small step forward, it could become a highly recommended stop.

25/07/2026: Fantastic family dinner (with a 1-year-old in tow). ​The staff is impeccable: professional, friendly, and never intrusive. They took wonderful care of our son (they even gave him a toy car to play with), allowing us to enjoy the evening in complete relaxation. ​The highest quality gourmet food, beautifully executed. Perfectly cooked octopus and the gazpacho with scallops was simply divine. ​Warm service, excellent ingredients, and a wonderful memory. Highly recommended, we'll definitely be back!

07/06/2026: Even as a wine professional, I very rarely open a restaurant review by discussing the wine program — but this place delivered flawless wine service from start to finish. Starting with my pet peeve: no one said “wonderful selection, sir,” as if a sommelier would ever say “lousy selection, sir.” The sommelier was excellent at reading our visual cues, attentive without being intrusive. We had a great table, cantilevered over the water a perfect spot for lunch while watching all the activity on the water. The food was fantastic: well-timed, beautifully executed, and incredibly flavorful. Looking forward to coming back next year.

01/06/2026: I had the pleasure of celebrating my 40th birthday at this venue. Cleliana and the entire staff looked after us impeccably, finding the perfect solution for me, allowing me to celebrate in this wonderful place. I'll be back for dinner to try the menus, but for location and service, we're in the top five in the region.

25/07/2026: Dear Ristorante Esplanade Team and Chef Massimo Fezzardi, ​We want to express our absolute admiration and deepest gratitude for the extraordinary culinary masterpiece of an evening we spent at your restaurant during our stay in Desenzano. ​Sitting at our beautiful outdoor table, surrounded by the enchanting atmosphere, dining at Esplanade felt far more than just a meal—it was a true journey of the senses, a symphony of flavors, and a masterclass in culinary perfection. Being personally welcomed by a top Michelin-starred chef made our experience feel deeply personal, unforgettable, and magical. Every single dish reflected supreme craftsmanship, profound respect for high-quality ingredients, and pure artistic passion. ​We must also mention the amazing service team—the young men taking care of us were simply incredible, flawless, and extraordinarily professional, adding even more warmth and elegance to the evening. ​Thank you for your impeccable hospitality, grace, and for turning an ordinary dinner into one of the most cherished memories of our trip. You are a true crown jewel of Lake Garda! ​With our warmest regards and admiration, ​Elitsa and Nikol 🇧🇬 From Sofia, Bulgaria

20/07/2026: An exceptional gastronomic experience from start to finish. Each dish was a perfect balance of creativity, precision, and flavor, with impeccable presentation. A huge thank you to Pablo, who looked after our table with great professionalism, kindness, and attentiveness. His dedication to service and his passion greatly contributed to making this evening even more memorable. A Michelin-starred restaurant that fully deserves its reputation.

10/06/2026: Excellent quality food! ORGANIC! FOR THE REFINEMENT OF THE RECIPES, SKILL IN THE KITCHEN, AND THE HIGH ATTENTION TO BODY HEALTH! BEAUTIFUL DISHES, NICHE WINES! UNIQUE MANAGEMENT.... YOU COULDN'T ASK FOR ANYTHING ELSE.....THANK YOU....THINK THE CHEFS ARE HEALTH OBJECTIVES!

31/05/2026: The restaurant is beautiful, a family restaurant. The owner's son, Ricardo, is very generous.

03/06/2026: Wonderful vegetarian experience. Everything was perfect. The welcome (with a tour of the garden), the food, the wine service...everything was truly fantastic. Thank you.

31/05/2026: Delicious food!!!!!! Top service!!!!!!

21/07/2026: We were there as a family and wanted to eat focaccia. What a find!!! A little gem that deserves to be known: excellent focaccia and the owner was wonderful! French tourists, stop here...it's simply fantastic!!

19/07/2026: Good, but there's nowhere to sit down and eat; it's better to get takeout.

10/05/2026: A fantastic, unique, and unforgettable culinary experience, combined with a warm and attentive welcome! Compliments to chef and owner Filippo Baroni and his team. The experience was further enhanced by the expert presentation of the dishes by the lovely Signora Marta Baroni and the equally lovely waiters Andrea and Giancarlo: they made us feel special. All this in a setting where even the smallest detail is carefully considered, ensuring that guests feel pampered while enjoying a relaxing, out-of-this-world view...

09/05/2026: As always a great dinner in a very relaxing atmosphere. Great service

04/05/2026: The ice cream was very good and the lady was extremely kind; she looked after our one-and-a-half-year-old baby for a few moments.

15/04/2026: La Mela Verde is tucked away on a quiet street in Venice, and it definitely deserves your attention. The gelato is soft, smooth, and honestly the best I had while in Venice. The pistachio flavor tastes like real pistachio, not artificial at all, and you absolutely have to try it. I also loved the chocolate scoop. Highly recommend!

16/05/2026: A lovely little café with delicious fresh cannoli and great coffee. Perfect place to relax in Taormina and enjoy authentic Sicilian sweets. Highly recommended!

16/05/2026: The best cannoli I've ever had, with the freshest ricotta! Highly recommended if you're in the Taormina area.

28/06/2026: Wonderful discovery 🌷 Beautiful, clean, well-kept, and quiet rooms Refined, seasonal menu, excellent! Friendly and professional staff, great music at the right volume. A social project ✨ that deserves to be known and shared. I'll be back again and again ❤️

09/06/2026: Excellent restaurant, unique dishes beautifully presented. We'll definitely be back.

06/05/2026: High-end restaurant. I think I ate one of the best fried artichokes in the world. In addition to the à la carte menu, the restaurant offers both meat and fish tasting menus. Perfect service with spot-on wine recommendations. For a romantic dinner, it's a great choice. Highly recommended.

27/04/2026: An exciting experience, highly recommended, quality, professionalism, and courtesy. Congratulations 👏🏻

24/06/2026: A wonderful moment shared together. We were lucky enough to enjoy some excellent Italian wines accompanied by a platter of charcuterie and cheeses with mango and ginger jam. I highly recommend it.

18/06/2026: We came in based on the reviews and can only confirm what those who preceded us said. You immediately feel at home, the wines are excellent and the menu simple but truly delicious. We tried both impeccably served white wines and reds. The freselle, both with tomato and vegetables, were excellent. The charcuterie and cheese platter was excellent, and since we didn't like it at all, we decided to try the prosciutto with burrata as well. I highly recommend anyone in the area to stop by Paco's; I'm sure you won't regret it.