I migliori ristoranti di cucina italiana

02/11/2025: Very welcoming place, friendly and professional staff

01/11/2025: We booked the restaurant and had high expectations. For starters, we ordered the famous egg (we asked for one to share between two people, and they brought it already separated into two plates, which we loved!!), but we didn't think it was anything special. For the main course, we had the two gnocchi with truffle, but we found them lacking in truffle flavor and salt. Unfortunately, we left a little disappointed because we didn't like it very much, and the prices are high. On the day, we wanted to sit in the outdoor area, but they said it wasn't open, which was a shame. Excellent service!

01/11/2025: The food was great, as was the wine list. The smoking room was fantastic for cigars. The room was very clean. Regarding the spa area: a little less decoration would be nice, and the pool water was a bit too warm for me.

31/10/2025: We had a wonderful short break at the Romantik Hotel Stafler. The breakfast buffet was fantastic and plentiful. The staff was very friendly. The hotel is beautifully decorated throughout, and you immediately feel at home. The spa area is lovely. Dinner is available both à la carte and as a set menu as part of the half-board option. The food was of very high quality and tasted absolutely delicious. We highly recommend this hotel.

10/10/2025: Quality and goodness. Very satisfied.

05/10/2025: Artfully presented, innovative and delicious food. Definitely find this place when you're anywhere nearby.

03/10/2025: I'm a bit perplexed. A truly beautiful location, nothing to add, just lots of compliments. But the Michelin star, combined with such a location, raises expectations. The 7-course tasting menu costs €110 per person, rising to €135 with wine pairings. The wines are truly excellent; it's clear there's been a lot of thought put into pairing them with the dishes. But what's perplexing are the dishes themselves: the dishes were bland, and there was absolutely no salt, and I don't understand how a restaurant like this could have such a lack. It seems, however, that this is precisely the chef's philosophy: using about 35% less salt in the dishes, using special cooking techniques to extract the salt directly from the vegetables. I think this information should be written on the menu, otherwise diners will be left feeling confused. Another thing that's a bit surprising is the price of the cheese platter: a trolley full of very interesting cheeses with the option to try them all. Too bad this was reflected in the final bill, an extra €90, €30 per platter (even though we ordered two). However, the standout dish is the egg with pecorino foam and a comfit cherry tomato base. So, that leaves a big question mark; the philosophy is nice, even just the fact that you never eat the same thing again, but honestly, it doesn't make me want to say "I'd go back."

24/09/2025: For our 50th wedding anniversary, our children gave us a dinner at the Dolce Stil Novo restaurant at the Reggia di Venaria Reale. It was a wonderful experience. We received the utmost attention from all the staff, including Chef Alfredo Russo, who came to welcome us. We enjoyed a wide variety of delicacies, from the aperitif to the final digestif. Every dish was carefully prepared and paired with well-balanced, high-quality wines. It was an experience we'd love to repeat in the future. Our heartfelt congratulations. Vilma and Giuseppe

28/09/2025: We arrived before the kitchen opened, so they gave us cold dishes, salad with burrata and a platter of cold cuts, very good

27/09/2025: About a month ago, we had both breakfast and lunch there and were satisfied on both occasions. The products used are fresh and authentic, and handled with great care. Try the pici alla gricia, their original panzanella, and their robust and fragrant olive oil. The coffee is also excellent. The staff is friendly and courteous, and the place is centrally located. Definitely recommended.

30/09/2025: There are no words to describe the experience we've enjoyed at this restaurant for years. Each time, they amaze us with new offerings, sophisticated and refined flavors, and unexpected pairings that captivate those who love culinary innovation. A sensory journey that engages and surprises, accompanied by a simply excellent selection of wines. Il Rudere is much more than a restaurant: it's an experience that leaves its mark, every time. For us, it's simply home. A safe haven where we can retreat whenever we want to delight our palate with exciting seafood cuisine.

11/09/2025: We decided to book a dinner reservation for my birthday at this fantastic restaurant, not knowing it and relying solely on the reviews we'd read. What can I say...it was a MAGICAL evening! We tried the "rudere" appetizer and the tuna tartare, which were highly recommended. I've never had tuna this good! The first courses were spectacular, offering an explosion of flavor from the first bite. My compliments to the chef and the waiter, who was super kind and courteous, ready to explain each course he served. Thank you both for a fantastic evening! Prices were average. See you next time!!

02/09/2025: Excellent center, excellent water aerobics teachers!

24/08/2025: Nice, well-equipped gym with flexible hours for working people.

05/10/2025: Great place. We had eaten before and couldn’t try the delicious looking food but we managed to squeeze in a couple of desserts. We were given great wine recommendations. Totally recommended.

04/10/2025: Very, very nice enoteca. Cozy atmosphere with a great wine and cheese selection.

24/10/2025: We had the tasting menu, and it was very good, the sommelier was very informative and helpful. Would definitely recommend

19/10/2025: An innovative and captivating restaurant, a breath of fresh air. Attentive yet discreet service, gourmet dishes with meticulous attention to ingredients. I can't wait to return.

08/10/2025: Delicious pizza, top-quality ingredients starting with the dough, polite and patient staff, especially the very kind Mrs. Mena, punctual deliveries.....in short, the best in everything!

07/10/2025: Very friendly, super kind, and always available people. Excellent value for money. Their pizza brings back the flavor of true Neapolitan pizza.

16/10/2025: Great experience, the owner is very kind and prepares food to order. Very friendly and welcoming! It was also very good! Thank you.

12/10/2025: Small hole in the wall with delicious sandwich and nice quiet atmosphere. Also good pricing. Cherry pie was outstanding better than most desserts I’ve had in the city. Highly recommend.

19/10/2025: The atmosphere puts you at ease, the cocktails are sophisticated and always original, expertly crafted. Special praise goes to the team and the owner, who are always on point. I'd like to take this opportunity to wish them a long-lasting business and thank them all.

04/10/2025: A very intimate venue, with limited seating, beautifully decorated, and unusual and exclusive cocktails. Average price €7 per cocktail. Overall, it's an excellent cocktail bar.

26/10/2025: The ambiance and taste are simply outstanding. However, the portion sizes are very small, even for haute cuisine. The South Tyrolean down-to-earthness, which is emphasized throughout, might even give you hope that you'll be satisfied, even on a rather expensive evening.

23/10/2025: We enjoyed lunch twice, on the terrace and inside. The quality of the food is amazing and the staff very friendly. For lunch, the atmosphere is quite relaxed and it is especially lovely to sit outside

30/09/2025: Very good and excellent tastings!!

20/09/2025: Waiters are very passionate about what they are serving