Ristorante Trattoria Al Faggio In Andalo

Quaint place, delicious food, super friendly staff.

Everything really excellent! Compliments! Highly recommended

Excellent food, very nice and welcoming environment. Excellent price and quality. Must try.

restaurant in a good location since it is located in the center. Very delicious dishes, typical of the place and in more than sufficient portions. Plus impeccable service

Typical restaurant with excellent dishes. I recommend the venison fillet with blueberry sauce which in my opinion is the strong dish, the apple fritters are also very popular. Very quick and courteous service. Very good grappas, fair price.

Pleasant place, very good food. Kind and friendly waitresses. I returned again this year and was very satisfied.

A quaint little place, nice, with interesting details but perhaps a little too dark. On the table, as soon as we sat down, we found a small basket already there with the bread uncovered together with some packaged breadsticks, as well as the small bowl with the grated cheese which we didn't need but which I would never have used anyway because I don't find it hygienic. Another negative note was the laminated menu with a diner-like appearance and even that miserable little plastic plant near the bread basket certainly didn't help to embellish the situation. The food was good. Both the polenta with the various condiments and especially the venison stew, and the potato tortel which was fried really well. The strudel was good but at 8 and a half euros I found it really too expensive given the lack of complexity and elaboration of the dessert. In conclusion, good but not exceptional food at high prices for the quality offered. Friendly but inattentive service. They made us pay 8 euros more for the bottle of wine than the price shown on the wine list but not having received the bill at the table and having paid directly to the house, we realized this much later. Even though we ate well overall, I wouldn't go back.

Great rustic & romantic ambience - food very delicate - very ♥️hospitable... we'll be back - thank you! 👌🏼🙏🏽

Sempre ottimi piatti, preparati con cura e professionalitò, tuttavia ancora una volta (e veniamo Al Faggio ogni anno, da almeno quattro anni), durante i soggiorni ad Andalo, i piatti ai vari commensali non arrivano tutti insieme, bensì in tempi successivi (cosa oggettivamente che non ci si aspetta da un locale di questo livello) e, infine, manca completamente un buon ricorcolo dell'aria, con la conseguenza che tutti gli abiti indossati vanno poi lavati per togliere l'odore di cibo di cui si impregano. Peccato, perchè, per il resto, il locale merita.

Abbiamo deciso di mangiare a pranzo in questo ristorante, molto caratteristico, dopo aver chiesto consiglio ai gestori del Salone Grazia presente in paese. Confermo che si mangia davvero bene, con prodotti locali. Il locale é bello, c era il fuoco ad accoglierci. Personale gentile, i prezzi sono ottimi. Se volete qualcosa di caratteristici, per mangiare qualcosa di diverso da patatine fritte ed hamburger, andateci.