Ristorante Agritur Solasna In Caldes

Since I got my dog ​​taken from the kennel and very fearful, I created an IG page sendingwithpennypenny to give advice to those like me who travel with their own 🐕. I have tested many structures but this one is truly special... and this is thanks to Nicoletta, the owner of the Solasna farmhouse. She has a particular empathy and sensitivity that manages to put any type of customer at ease, especially furry customers! Excellent cuisine, simple rooms but with everything you need and lots of outdoor space! Location in Val di Sole close to Madonna di Campiglio, Malè and the beautiful Val di Rabbi. Highly recommended for couples, families with children and of course with furry friends in tow. Congratulations Nicoletta, in what you do we can see the love and dedication you feel for your structure. See you soon!

I went to this farmhouse for the first time at the end of year dinner. It was a pleasant surprise: the environment was beautiful, warm and welcoming; excellent food and excellent presentation; Very kind, friendly and all female staff. Super satisfied, I highly recommend it!!

The place is in a great location for viewing. The house is rustic, particular...a true collection of ancient history. The hostess Nicoletta knows how to welcome guests and is truly an excellent cook. The food was excellent... the coffee made with the mocha and the Mayor's water was a real treat... an atmosphere of other times. We were also lucky enough to meet Michele Barbieri, Nicoletta's partner who entertained us with anecdotes and stories, also a bit of a writer...a unique and very nice character...genuine! An agritur that deserves to be seen and experienced. A pleasant day at Solasna 😃

I went there with friends from the painting course tonight for a dinner, beautiful environment, delicious food and very kind and helpful people👍👏👏👏👏🥰

FANTASTIC, it could be enough for a review but, the experience that Nicoletta made us try surpasses all the senses, I returned to the flavors of when I was a child that we no longer remember due to lack of time or our fast way of eating. We were welcomed and hosted in an excellent manner in a location from times gone by which perfectly matches the surrounding area, we tasted everything that the menu offered, from the barley soup with its delicate flavour, the spatzli with red turnip and the dumplings all seasoned with skill with a delicate and never invasive flavour, from the stew with polenta to the platter of local cheeses and cold cuts, accompanied by the famous tortei de potatoes, sublime, crunchy on the outside and very soft on the inside, all accompanied by an excellent wine that has never dominated the flavors, then moving on to desserts and here too Nicoletta and her staff hit the mark. An excellently prepared reinterpretation of the apple strudel, then moving on to the panna cotta with berries and here too... Then the coffee rigorously made with the moka, a dive into the excellent and genuine flavors of the past. I wanted to thank Nicoletta and all the staff for their excellent hospitality, for making us feel like FRIENDS before customers. Thank you Attention Google Maps sends you to via Cargan, avoid it, go forward another 7/800 MT and on the right you find via Solasna

A great place to spend a relaxing holiday. Very nice owners who run the agriturismo with love and conviction. The food is almost entirely from our own or local production and is based on the classic cuisine of Trentino. The area around the house is very picturesque and ideal for hiking. In the valley there is pretty much every water sport that is possible in the mountains or mountain rivers. I was there to cycle and particularly loved the cycle paths in the valley along the Noce River. Nearby are also the Mendel Pass, Passo Tonale etc., which are easily accessible by bike. All in all, together with the Solasna, a top package. Will come back!