Passaparola In Levico terme

We called well in advance for Sunday lunch. They have two lunch slots on Sundays, one at 12 and one at 2:30. We sat down at 12 and were finished by 1:30. The place is a bit small inside, and there's a heated tent outside. We had an appetizer of house cured meats and cheeses with potato tortel, followed by tagliatelle with venison ragù. For our main course, we tried a selection of house cheeses, also with potato tortel. Wine, water, and coffee are €39 each.

Everything was very good, prices, location, dishes ☺️

Good food in a relaxed atmosphere.

Very good food, quite small but cozy place. The outside tables are a bit too close together.

Noodles were excellent, pork knuckle very good, restaurant recommended.

Really nice food with a reasonable price. Prawn pasta~ Very good!

Very good, but not exactly cheap, food. Centrally located, yet relatively quiet. Friendly staff, good selection.

The service was friendly! We really enjoyed the food; the venison ragout is highly recommended. The prices are absolutely reasonable for the quality! We'd be happy to go back.

Very good value for money. The service is efficient and pleasant. The food is simple and good.

The waiter was very kind. We dined out. The first courses were very good and served in perfect time. The wine was also good, and the desserts were delicious! The prices were very similar to local restaurants. Highly recommended!