We came for a lunch. The cuttlefish ink tagliatelle with shrimp and cherry tomatoes was simply divine.
Luca Manganelli
.
10 Maggio 2025
10,0
Traveling with my wife, we decided to stop here for lunch given the excellent location of the property.
From the restaurant you can enjoy a view of Lake Caldonazzo.
We took 1 appetizer with typical products of the area and we were amazed by the quantity of food contained in the dish, so much so that we shared it.
As a first course we opted for a plate of fresh homemade pasta and seasoned with mixed mushrooms.
All very good.
Price in line with what is consumed.
Polite and kind staff.
If you are in the area, I recommend you stop by for lunch or dinner.
When I happen to be in these parts again, I will certainly return to taste other dishes.
Well done, keep it up.
Fabrizio Lucito
.
29 Aprile 2025
8,0
We stayed here one night for a leisure weekend. We appreciated the welcome of the staff and the cleanliness of the rooms, also the style: traditional but well kept, I think they have recently renovated. Incredible view from the room.
Breakfast to remember! The staff is always friendly and the food is tasty, especially the omelette... delicious!
We will return with pleasure
Laura La Croce
.
26 Aprile 2025
10,0
Everything OK. Family run, excellent food and professional staff.
Camelia T
.
11 Marzo 2025
10,0
Questo posto è perfetto per una serata in famiglia o con gli amici, ma nevicava, l'asporto è stato veloce e impeccabile; spatzle, stinco, polenta funghi e formaggio eccellenti
Mauro Z
.
19 Gennaio 2025
10,0
The professionalism and the continuous search for excellent raw materials make this restaurant a place where having lunch or dinner becomes a great pleasure. Compliments to the cuisine but also to the excellent service that is never intrusive. Compliments
Franco Ruggero
.
06 Gennaio 2025
10,0
Yesterday 03/01/2024 My family and I went for a little tour of Borgo Valsugana, a regular stop for our mountain trips (we love Trentino). We left in the afternoon and did our little tours and, since we were in the area, why go home straight away? We then remembered that years ago we had gone to a restaurant pizzeria near the lake of Levico and Caldonazzo but we couldn't remember the name, we only knew that it was on a small hill with a beautiful view of the lake. In the end, after a lot of research on Google, we managed to find it! One word Happy Days, a very fitting name for our day to end in style. We had already come years ago to eat at this restaurant and we were not disappointed. I can enthusiastically say that the bar has been raised even higher. The staff were very kind in welcoming us, I hadn't seen anything like it for years. What made the atmosphere even more beautiful was an elegantly dressed gentleman with a bow tie. A waiter from another era, I would say, who was able to pamper us with his kindness and his availability until the beginning and the end of our dinner. The dishes we ate were an appetizer based on typical Trentino products, very good and to say the least. As a first course we ate Canederli with butter and sage, truly high quality, delicious. And as a second course Goulash with polenta and sauerkraut. I managed to finish it all but for my partner it was a little harder, but it was really all very good and very generous portions. Now I come to the funny thing, I am not a rich person or one who gives tips (never done given the waiters we have in some areas of the Veneto) I wanted to have the list of desserts and see the average price of each one to make let's say a "nice" gesture to the gentleman with the bow tie (I wanted to nickname him like that for his sweet and very cordial way of doing things). The lady from the staff arrives to take the order of the desserts, and I told him to put me in the price as if I had eaten a dessert to offer to him, or keep the cost of the dessert as a tip (since I didn't have money in my wallet I wanted to do so). At first he looked at me a bit perplexed, probably I hadn't explained myself well, the fact is that it was nice to see the waiter happy perhaps a little surprised by everything, but then I explained to him the reason for all this. I conclude by saying that in total we spent about 120 euros, but the cuisine is of a high level, a big compliment also to the chef and his delicious dishes, and obviously also to all the staff of the place. I thank you for allowing us to end the day as a real Happy Day! We will definitely come to visit you again!!
Update 12/31/2024: We also went for New Year's Eve, and as always a guarantee! The only flaw is that I forgot to ask the name of that very kind waiter this year too!
Christian “MetalChristy” B.
.
01 Gennaio 2025
10,0
Good location...ample parking...the restaurant has an excellent view...the service is fast...I found the dishes very good...if I find myself in the area again, I will definitely stop again...
Silvia Maifrini
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29 Dicembre 2024
8,0
Excellent customer service, kindness, friendliness and attention to all details! Culinary delicacies both fish and meat based, I highly recommend
ida zaccaria
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25 Dicembre 2024
10,0