I migliori ristorantinella città Foiano della chiana della Arezzo

12/03/2026: Rustic atmosphere, we had the octopus with potatoes and salad, very tender and tasty octopus, fast and friendly service

09/03/2026: After walking past it many times, we tried it. The atmosphere is relaxed and the host is friendly. You walk in, choose from the menu on the wall, and wait to place your order. The wait time is just right. We had the plated octopus, and it was excellent! Very tender. The combination was perfect with burrata and salad, with your choice of guacamole or dried tomatoes and an oil and parsley dip. Otherwise, they have a wide selection of sandwiches. I'm not giving it full stars only because the white wine wasn't good, and it came in plastic cups, too! Although the selection is understandable. It's better to get a beer (they only have Peroni).

16/12/2025: A "rustic" place, with truly attentive and friendly service. I really liked the menu, written on several sheets of paper taped to a structure at the entrance. The pici all'aglione were delicious, and the meat was good quality. I can't comment on the price because I was offered the meal.

06/12/2025: The food was excellent. I had a very generous and delicious traditional appetizer, including a divine fillet with mushrooms and lard. I'll definitely be back. The staff were very friendly and helpful.

01/11/2025: This was the best place we visited during our trip to Italy! We stayed at the agriturismo and joined a winery tour. It was a private tour just for our family, and we were able to learn about the history of the winery and taste delicious wines, which was great! The wine explanations were so thorough, it felt like a fun wine class! Located in a quiet village, it was a truly healing experience! This was the best place we visited during our trip to Italy! We stayed at the agriturismo and joined a winery tour—it ended up being a private tour just for our family, which made it even more special. We really enjoyed learning about the history of the winery and tasting their delicious wines. The explanations were so engaging that it felt like we had a fun wine class! Located in a quiet village, it was such a peaceful and relaxing experience—truly healing! 🍷✨

30/10/2025: We dropped by completely spontaneously, without calling ahead. We received a very warm welcome, were offered a wine tasting, and each wine was explained to us in detail and with great enthusiasm. It was not only interesting, but also wonderful to see how passionate someone is about their work. We found several wines there that perfectly match our tastes. Highly recommended! 🍷

05/03/2026: Very good piadina, good ingredients, fast service. The only downside is the small space inside. Prices are average, and the staff is friendly.

17/01/2026: It's my first time eating at the Valdichiana piadineria, and I really enjoyed it. The staff is attentive and knowledgeable, there's no wait, and the ingredients are top-quality. I'll definitely be back and recommending it to everyone I know. It's a great way to spend a lunch break. ❤️

08/01/2026: A wonderful dairy with excellent products, especially the incredibly delicious Pecorino Senese cheese! Highly recommended.

14/11/2025: Wide selection of pecorino cheeses. Excellent value. The lady at the counter was very kind and friendly.

30/08/2025: Everything smelled really delicious and turned out well. Unfortunately, it's only for pickup. There's no seating.

24/12/2025: Spaghetti allo scoglio (without tomato sauce) was excellent! The pasta was al dente and well-seasoned. Excellent service and very friendly and efficient staff. We're in Monte San Savino, but it's worth the trip.

30/10/2025: Comfortable place and environment wow staff!!!!

16/01/2026: Ate well and spent the right amount

11/01/2026: Excellent food, no doubt! But as a Chianina native, I say: pici are called pici precisely because they "stick" together. These aren't pici, but a way to speed up their preparation!

30/12/2025: What a wonderful feeling when you encounter a young and capable chef. Michele is enthusiastic and attentive to his customers. The eggplant tortelli with shrimp are a balanced and successful dish. The revisited carbonara is excellent, as are the side dishes (the pumpkin is delicious) and the desserts. The pairing with a fruity, full-bodied white wine was a clever choice. The chef offers satisfying gluten-free options.

23/12/2025: Fresh fish dishes, meticulously prepared and with well-balanced flavors. Delicious! They also pay great attention to dietary requirements: the gluten-free tacos and carbonara are top-notch!