I migliori ristoranti di cucina cucina ligure in Liguria

02/11/2025: We returned to dine at this very characteristic restaurant. The restaurant, carved into the rock, is very welcoming, with excellent service and very friendly, knowledgeable, and engaging staff! The food was perfect and delicious. Definitely worth a try, highly recommended!

28/09/2025: We went for dinner spontaneously – without a reservation, as we were on vacation nearby. The journey there (including the parking situation 😅) was a bit of an adventure, but absolutely worth it! We received a very warm welcome and had a wonderful evening. Great service, super friendly staff, and outstanding food 🍽️ – even though the menu selection is small, everything was perfectly cooked. The ambiance is beautiful ✨, and it's also dog-friendly 🐾👍 (our senior dogs couldn't come with us because of the alleys and steps, but that would be possible in principle). The restaurant is a bit hidden away, but it's well signposted and definitely worth a visit ✅. One caveat: it doesn't open until 8 p.m. ⏰.

18/10/2025: What more could you ask for? Everything was perfect, the all-inclusive menu costed 37 euros.

14/10/2025: We spent three wonderful and satisfying evenings at this restaurant, where we finally found tranquility, a view, and a warm welcome. The menu is a journey through Ligurian history and a celebration of flavors with innovative touches. Highly recommended, and we'll definitely be back as soon as we can.

05/10/2025: The food was very good, the waitress was exceptional, but unfortunately we found the owner to be very superficial in her approach to customers.

20/09/2025: Stumbled upon it by chance... surprised by the quality... Highly recommended!!!

22/10/2025: Excellent restaurant with excellent food, recommended.

16/10/2025: Perfect! Exquisite food. Impeccable and friendly service. Homely atmosphere. Fair price

17/10/2025: An excellent place that makes us wish we were in Celle Ligure for just one day! The family atmosphere is welcoming and warm. Enjoy without moderation! We'll be back. Stephane

14/10/2025: Traditional family-run restaurant in the heart of the city. Very friendly service, amazing cuisine.

17/10/2025: The room was too noisy due to two rude tables of 10. Some issues with the delivery of the requested wine to the table, a 20-minute wait. No complaints about the food.

12/10/2025: I always say: the world is divided in two: those who have been to Brinca and those who haven't. For those who haven't, know that, as they say, "it's worth the trip." By bike. 😃 Local raw materials prepared with skill and attention. No detail is left to chance. On the table and in the service, everything is perfect. From the bread to the glasses, from the clear and comprehensive menu to the extensive wine list on a tablet. Look, the wines are top-notch, Matteo is an "Indiana Jones" of wine research, and the guy who works with him in the dining room is capable of explaining in an almost poetic way the provenance and characteristics of any wine so that tasting becomes almost unnecessary. You've already done it through him. I love him. The world shouldn't be divided in two. Everyone to Brinca. 🥰

04/10/2025: Friendly and attentive staff, top-notch grilled meats Various and delicious focaccias

01/10/2025: Bastian offers a fine selection of steaks, perfectly grilled and tender as butter. The meat was of excellent quality, and the side dishes were perfectly matched. The drinks selection is also top-notch—from refreshing beer to a first-class wine selection that perfectly complements the steaks. The service was outstanding—friendly, attentive, and very professional. The atmosphere in the restaurant was cozy yet rustic, ideal for a relaxed evening. An absolute must for all steak lovers. P.S. They also serve pizza, for example, with burrata as a starter.

17/10/2025: I had lunch with my son. The cheese focaccia was good, and the service was excellent. The price of the dessert was debatable, considering the portion size and the tiramisu recipe... I recommend trying it.

16/10/2025: 15.10 After many years of "oblivion" due to my absence from Genoa, I finally returned to taste their cuisine and the legendary cheese focaccia, for my son's birthday. Generations come and go, but the quality is always top notch, combined with kindness and hospitality. Plus, they helped me find an ENT specialist to treat my laryngitis: what more could you ask for?... Good luck and thank you. Enrico Tiscornia

29/09/2025: Flavors of yesteryear, all excellent Must try

24/09/2025: Beautiful place... old-fashioned trattorias that are rare nowadays, excellent food, friendly service and helpful staff... Recommended

16/10/2025: The best meal of our entire Italian vacation, with the friendliest and most welcoming service! Highly recommended.

12/10/2025: We stumbled upon it by chance and had a great lunch. The place is quaint and the prices are fair. The staff is welcoming and helpful.

26/10/2025: Let's start with the assumption that I recommend going only if you have a huge appetite. Otherwise... everything's normal for the food, that is, simple like at home, but a real joke. If you want to eat à la carte, don't believe the owners when they tell you you can dine à la carte because... whether you eat just the appetizers or they fill you up with a funnel, the price is always the same. We ate for seven people, as many as we were, a round of appetizers for six, three main courses, three desserts, and a bottle of wine, spending a whopping €280... pure madness in an overall mediocre trattoria. Had we paid half that, my review would have been different, not because of the food, which is certainly excellent, but because of the joke. To my question, did he do the math right? The answer was, yes! But come on... Well, she lost seven customers and definitely earned a bad review... And then, for goodness sake, everyone does what they want in their own home, but there's a limit to everything. Don't be offended, Maria.

21/10/2025: We tried this restaurant for the first time on Sunday for lunch. Go on an empty stomach because they serve everything from appetizers to first courses, second courses, and desserts. Everything was really good. The staff was very friendly and efficient. I recommend it if you're looking for a great day.

21/09/2025: A lovely place recommended by friends. The food was excellent and there was a wide selection of wines. The staff were very friendly, and Fabrizio, the chef and sommelier, was fantastic! I'll be back. The quality/price ratio was excellent.

26/08/2025: The best pasta we've tried in Italy. They make it by hand and use sauces that take 5 hours to cook, and they're spectacular. The service is a 10. We wanted to try several types of pasta, and they divided all the dishes into portions so my family could try them. The price is incredible, 100% recommended!

13/10/2025: Everything is good! We would like to return;) .Thanks so much!

12/10/2025: A true trattoria with Ligurian cuisine that doesn't follow trends.

10/10/2025: We happened to pass by it and it already looked inspiring. Friends and I decided to try something. Well, it was worth it, and we'll be back soon because we saw the other dishes, which were identical to those photographed by others, but looked better in person.

05/10/2025: Good food, good wine by the pitcher and a friendly owner, not forgetting friendly service..... In short, not to be missed.