I migliori ristoranti di cucina altre cucine d'europa

14/04/2026: Truly welcoming, the staff professional and extremely kind. Delicious and generous portions. Always a guarantee. Thanks Diego!

09/03/2026: We celebrated Valentine's Day at this restaurant and it was a fantastic experience, both for the well-maintained setting and the hospitality from the staff. The dishes were excellent, with truly top-quality seafood! The wine list also boasts an extensive wine list. We'll definitely be back because places like this leave a lasting impression! Highly recommended! Stefano B.

19/04/2026: We opted to be amazed by the Lascia fare a Filippo e Tommaso menu, and we were very satisfied with our choice. Each dish, from the welcome amuse bouche, was a balance of flavors, textures, and contrasts that made for a very interesting and enjoyable experience. A small note on the service, which was at times awkward and slow, certainly not up to par with the quality of the cuisine.

06/04/2026: A superb experience, a very fine balance of flavors in the dishes; each dish was exquisite and meticulously prepared. The sommelier was outstanding, offering excellent advice and a selection of superb wines, including some rare ones.

15/05/2026: Lots of appearances, but little substance. Unfortunately, the meal was marred by the incessant barking of a dog, ignored by both the owners and the restaurant staff. It was almost impossible to speak, and the space was so small and stuffy that the only thing left to do was run away, as the poor dog would have wanted... Since it's incredibly expensive, it's not worth the risk.

13/04/2026: Excellent. An unforgettable experience. Local products crafted by the chef in an incredible way. Highly recommended.

18/04/2026: From the moment that we came through the door to the very last sip of lemoncello, this was an incredible meal and a beautiful and memorable dining experience! The owners are incredible hosts and the food is spectacular. The fact that they change their menu every day makes it a little bit unpredictable but sit down, order, and enjoy! You won’t regret it.

15/04/2026: A local bar owner recomeneded Il Punto Cardinale as his go to spot. We were not disappointed. So much so that we had to pay a second visit. Lovley clean restaurant with comfortable space between tables.The lady runnig the front of house takes time to discuss the menu options. The result tasty well presentented food. Good mix of locals and tourists which is a good sign.

11/05/2026: Very nice atmosphere and very friendly staff. Very good food and fabulous pizzoccheri. Impeccable service. Convenient on-site parking.

11/05/2026: A truly wonderful experience at Crotto Valtellina. You can immediately sense the attention to detail. The restaurant is welcoming and well-maintained, the staff is friendly, ready to offer advice, attentive, and always smiling. The dishes were truly delicious; we chose the menu from the historic à la carte menu, and it was a true journey through traditional flavors, all prepared with great care and quality. A special thanks to the chef, a truly helpful person. He welcomes you, stays at the table if you have questions about the dishes, and greets you at the end of the meal, thanking you for visiting. We felt pampered from start to finish. A place we'll gladly return to and one I highly recommend.

27/04/2026: My partner and I booked a dinner for our tenth anniversary and couldn't have made a better choice. We opted for the tasting menu with wine pairings, a menu carefully curated down to the last detail. Special thanks to Gian Franco, who, with great professionalism and kindness, guided us throughout the experience, making it even more enjoyable and memorable. We also greatly appreciated the atmosphere and the elegant and welcoming decor, perfect for such an important evening. Highly recommended for those seeking a high-end culinary experience.

20/04/2026: A truly unforgettable evening! My boyfriend and I had one of the best dining experiences of our lives! We visited during Vinitaly, and the team kindly allowed us to bring a bottle from our own vineyard for a corkage fee. We deeply appreciated this gesture, and our wine turned out to be a perfect match with the menu. As a hospitality professional myself, I was truly charmed by the team’s work. The service was flawless; they moved with such grace, almost like a dance. Their presence was always felt at the exact right moment, yet they remained incredibly discreet. The food was absolutely delicious and the portions were perfect. It has been a long time since we’ve had such a seamless experience from A to Z. Thank you again for an amazing night, we’ll definitely be back next year!

28/04/2026: Excellent restaurant. This place takes pride in their food. You can’t go wrong with anything you order. The sandwiches were incredibly fresh and delicious. I tried things I historically have disliked and greatly enjoyed them here. Great view and atmosphere. Passion for the food is evident in every bite.

25/04/2026: Fantastic, a very nice place, and very good food, very friendly and professional, my friends and I loved it, we sat at one of the tables by the window and the best views of the Ponte Vecchio are impossible, great, congratulations, we will be back.

16/03/2026: One of the most wonderful dining experiences we had during our time in Orvieto! Fresh, delicious, and fulfilling food. Our bruschetta was amazing, then our main dishes exceeded that! The key though-the welcoming owner and his staff, who were generous with their time and their patience. Thank you!

15/03/2026: Traditional cuisine in a cozy, welcoming atmosphere. All homemade, delicious, and light!

05/04/2026: Everything was amazing, the service and the food. It's honest food, respecting its roots in the italian cuisine, very generous quantities as well for a michellin star restaurant. Not overcomplicating things, the flavors worked and it was amazing. Highly recommended.

28/03/2026: Exceptional dishes, especially the lobster tartare; a wide selection of wines (including unusual and international ones); very friendly and helpful staff.

25/04/2026: A fantastic experience amidst the winding roads of Abruzzo. After a motorcycle ride through Guardiagrele, Casoli, the Verde River springs in Fara San Martino, Palena, Campo di Giove, and Pacentro, we crossed the San Leonardo Pass and stopped for lunch at Locanda del Barone in San Vittorino (descending just before Caramanico). ​The restaurant is wonderful, with a beautifully landscaped outdoor garden, perfect for relaxing. Lunch was top-notch: on the owner's recommendation, we opted for three starters, all perfect. We then continued with superb handmade arrosticini and exceptional roast lamb. The dessert, a lemon tart, was also excellent. ​The value for money is amazing, with the bill being decidedly modest considering the high quality of the dishes. We wanted to show our biker friends from Bari the best of Abruzzo, and thanks to this lunch, we achieved perfection. Highly recommended, we'll definitely be back! Booking in advance is recommended.

11/04/2026: Everything excellent... Top lamb

01/03/2026: We ate really well, excellent service and in my opinion paid little for the quality of the service

14/02/2026: Wonderful place and nicest people, food perfetto 😉

06/05/2026: Fantastic pizza. Exactly what we were looking for - a local “hole in the wall“ that makes pizza in a wood fired oven. Just 4 guys who make great pizza!

05/05/2026: If you like standard Sicilian food served in large portions don’t go here! If you want something a bit different from the run of the mill restaurants, fantastic combinations of flavours and a fine dining experience you must go to this restaurant. The whole experience was wonderful, the service was superb, the presentation of the food a work of art. Can’t recommend it enough, the best restaurant I have been to in Taormina.