Inizio
Ristoranti
Emilia-romagna
Parma
Parma
Perlage

Perlage In Parma

Viale Antonio Fratti 22/A, 43121, Parma Italia Parma
8,0

Basado en 2.408 opiniones encontradas en 3 webs

6.6
8.1
7.1
8.2
Prenotare

tend

84
Di 727
in Parma
35
Di 339
di cucina Italiana in Parma

I clienti commentano i loro piatti di...

pesce dolci caffe torta carne pasta antipasti salumi zucca tonno semplice gamberi crema terra patate
Italiana
Parma

Gestione recensioni

Recensioni Nota
The Fork 960 8.9
TripAdvisor 493 9
Recensioni Nota
Google 549 8.8
We had a very satisfying starter (a platter of cold cuts and strudel) and a first course (pumpkin tortelli and tagliatelle with meat sauce) made really well. We concluded with a dessert and this also satisfied us very much, all with a very acceptable price. Maybe try again with a few seconds
Più commenti
in Google
.
26 Aprile 2024
10,0
Excellent cuisine but the environment is not up to the good dishes tasted
Più commenti
in Google
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21 Aprile 2024
8,0
Nice selection of food. The services was excellent. And the food was great.
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in Google
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06 Aprile 2024
10,0
Nice selection in the food menu and the items chosen were very good. The service was excellent. Prices were reasonable.
Più commenti
in Google
.
06 Aprile 2024
10,0
Perfect service, very pleasant welcome, top-notch dishes. Price justified and very reasonable.
Più commenti
in Google
.
03 Marzo 2024
10,0
Good food, ok service although I think that every now and then a smile doesn't hurt, The wait was too long....
Più commenti
in Google
.
16 Febbraio 2024
6,0
Locale triste, molto disordinato, ingresso e saletta da rivisitare. Servizio cortese, ordiniamo alla carta tagliolini lime e gamberi crudi, sformatino di baccalà, moscardini con polenta, acqua e caffè. Il tortino di baccalà insapore e duro. Un locale che non dice nulla, non ci siamo. Location 🟢🟢 Cucina. 🟢🟢🟢 Servizio. 🟢🟢🟢
Più commenti
in TripAdvisor
.
31 Gennaio 2024
6,0
Ottimo, siamo stati tutti molto soddisfatti per la bontà di quello che abbiamo mangiato, per la gentilezza e professionalità. Lo consiglio
Più commenti
in TripAdvisor
.
27 Dicembre 2023
10,0
serata tortellata: una leccornia! un assaggio di 3 pezzi per ogni tipo di ripieno di un numero infinito di tortelli più un dolce
Più commenti
in The Fork
.
21 Dicembre 2023
9,0
serata tortellata: una leccornia! un assaggio di 3 pezzi per ogni tipo di ripieno di un numero infinito di tortelli più un dolce
Più commenti
in The Fork
.
21 Dicembre 2023
9,0

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8,0
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Recensioni

L'ARROSTICINO

21/05/2024: Recommended by many friends, we went for lunch. The place is welcoming and modern, I would have preferred decor that reminded me of typical Abruzzo trattorias. The Table service is good and fast, the two waiters in the room are kind and prepared to give you explanations about the dishes. We started with the "SlowFood Presidium" Arrosticino starter, the products were very good and plentiful. We immediately moved on to the traditional sheep Arrosticini and Ventricina Arrosticini. Good, plentiful and served in typical mugs to keep them warm. The baked potatoes cooked well and nice and hot. The only flaw is “sautéed spinach”... It cannot be frozen!! The house wine is good. At the end of lunch they brought us coffee with a nice box of cantucci and Sulmona sugared almonds. We enjoyed everything, we will be back. Be there!
19/05/2024: Courteous staff, nice outdoor area, very nice interior of the restaurant, excellent food, amazing kebabs!
8,0
939
Recensioni

Tra L'Uss e L'Asa

18/05/2024: Very special place. Liked it a lot for not being too touristy. The menu certainly has some finer things on it that may not be for everyone but we really enjoyed it. The philosophy of slow cooking is lived here and that shows also in quality over quantity. Prices are fair for what you get and the quality produce they use to cook.
26/04/2024: We were lucky enough to find a place in the outdoor area in front of the restaurant, but it would be better to book in advance. Service a little slow, but this is excused by the fact that the place was always full the whole time with a constant turnover. Very courteous staff. For two people we took: Very rich cold cuts and cheese platter with different selections. Emotion sandwich with horse pesto, red onion, soy, salad, anchovies and capers. All washed down with a good Lambrusco recommended by the local. €39 for two. To try

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