I migliori ristoranti di cucina italiana in Lombardia

02/10/2025: The best of the best that Italy has to offer. Unbelievable flavors I’ve never imagined, perfect execution and presentation, and also a beautiful dining room to top it all off. I am not sure what could have made this better. I was blown away. It’s worth coming out of your way to experience this meal. Whatever you do, don’t miss the pumpkin ravioli or orange soufflé. I’ve been on a bit of a Michelin fine dining “food tour” in the country this last week and, by far, Dal Pescatore Santini was the best.

23/09/2025: 🇮🇹 Dal Pescatore - Dal Pescatore 🌟🌟🌟 3 MICHELIN Stars 🍀 MICHELIN Green Star - Eco-friendly Michelin Star 🍴 Italian Contemporary - Contemporary Italian Cuisine 👨🏻‍🍳 Chef Nadia & Giovanni Santini - Chef Nadia & Giovanni Santini 🎗️ Dal Pescatore is a legendary restaurant located in a small village nestled in nature in Lombardy. Owned by the Santini family since the 1920s, it's more than just a restaurant, it's also a record of four generations' journeys, reflecting the deep connection between food, people, and the land that nurtured them. Dal Pescatore is a destination where tradition and creativity are seamlessly integrated into every dish. 📃 MENU DEL PESCATORE (290 €) Terrina with lobster, Caviar Oscietra Royal, and Extra-Virgin Olive Oil of Tuscany Artichoke with fresh salad from vegetable garden, citrus cream and Black Truffle of the Morainic Hills Agnoli (tortellini) with chicken broth Ox liver (Cascina Runate farm) with red onion and escarole Tortelli with Pumpkin, Butter and Parmigiano Reggiano (Pumpkin, Amaretti, Mustard and Parmigiano Reggiano) Risotto with saffron, spinach and milk fondue Grilled eel with fresh salad from vegetable garden Cheek of ox (Cascina Runate farm) with artichokes Selection of Italian Cheese Dessert 📃 SUBSTITUTION Shi drum with Sorrento lemon sauce Guinea fowl with Apicius Sauce Saddle of venison with cabernet sauce 📃 DESSERT Orange soufflé with passion fruit Coulis (25 minutes) Amaretti semifreddo cake (coffee, cream of milk, croccante, sabayone) Dream Catcher: Yogurt with Acacia honey, raspberries, and American grape sorbet 📌 Score: 👍 A restaurant that beautifully showcases its Italian culinary roots. Culinary Skills & Flavors: 17.5/20 Wine: ⭐️⭐️⭐️⭐️⭐️ Value for Money: ⭐️⭐️⭐️ Technique: ⭐️⭐️⭐️⭐️⭐️ Chef's Identity: ⭐️⭐️⭐️⭐️⭐️ Ambience: ⭐️⭐️⭐️⭐️ Service: ⭐️⭐️⭐️⭐️⭐️ 📍 Visit: Mar 2025 🚗 Parking: On-site 💰 Price: €210-€290 🧥 Dress Code: Smart Casual

19/10/2025: The atmosphere puts you at ease, the cocktails are sophisticated and always original, expertly crafted. Special praise goes to the team and the owner, who are always on point. I'd like to take this opportunity to wish them a long-lasting business and thank them all.

04/10/2025: A very intimate venue, with limited seating, beautifully decorated, and unusual and exclusive cocktails. Average price €7 per cocktail. Overall, it's an excellent cocktail bar.

03/10/2025: High-quality offerings, a relaxed atmosphere with always interesting options. I always love returning. Last time, the dessert was truly spectacular.

27/09/2025: Very beautiful and elegant place, attentive service. The mushroom risotto was the highlight, truly special.

14/10/2025: Simply fantastic. Excellent food and very friendly staff.

12/10/2025: Perfect wedding! A fantastic location run by wonderful people. The first time we stayed at Nuovo Bosco, it was for a wedding, and we fell in love with it so much that we decided to get married here ourselves. From our first meeting, we appreciated the kindness and professionalism of the staff who manage the estate. Excellent food, impeccable organization, what more could we say? We highly recommend it, whatever your needs (wedding, first communion, birthdays).

05/09/2025: A charming venue, impeccable service, and stellar cuisine! Care and professionalism are evident throughout the meal. Recommended for any type of elegant event, from intimate dinners to corporate dinners and special occasions.

24/08/2025: A superb blend of tradition and innovation, featuring excellent local products passionately enhanced. Impeccable service, professional yet empathetic and attentive.

21/10/2025: Nine of us dined, including two children. The setting is extremely elegant and meticulously crafted, with a welcoming yet refined atmosphere. The restaurant offers exclusively tasting menus: before beginning, the chef personally inquires about any intolerances or food preferences, a truly appreciated touch. The dishes are distinguished by their originality and balance—creative yet not overly elaborate—and always impeccably presented. The service is attentive and discreet, and the chef, who passes among the tables to ensure everything is running smoothly, is friendly and passionate. A complete gastronomic experience, thoughtfully crafted and enjoyable down to the last detail.

19/10/2025: Memorable experience, I highly recommend it with reserved internal parking, large rooms, excellent service and cuisine that deserves two Michelin stars, worth the trip, if you are in northern Milan go

05/10/2025: Wonderful place! Really enjoyed it

29/09/2025: A unique experience, given that it's a one-man show, meaning the owner does everything himself: cooks, takes orders, serves, and recommends. Very unique, generous, and carefully prepared dishes. Remarkable value for money, excellent wine list. Affordable prices. Very limited seating (max 12-14). The only downside is that the restaurant is located on a narrow street in the historic center, hard to find, and a bit stuffy, so avoid if you want to eat outdoors.

12/10/2025: Excellent food, very kind staff

10/10/2025: Exceptional food and wines in a beautiful setting: top-notch friendliness and professionalism. A well-deserved five stars, we'll be happy to return. Easy to book with The Fork.

31/10/2025: Great Atmosphere , beautiful place And the food is perfect

26/10/2025: A wonderful evening With truly excellent dishes and a very friendly and courteous staff.

08/09/2025: Lovely place and very kind hosts. Excellent value for money.

08/09/2025: A true gem in the heart of Pavia 🌿✨ The inn has a warm and welcoming atmosphere, perfect for instantly feeling at home. The menu is 100% vegan, with attention to detail and creative dishes that showcase the flavors of nature. Each course is a balance of flavor and lightness: fresh, local, and seasonal ingredients, transformed into a true treat for the palate. The dessert is also delicious, delicate yet indulgent, perfect for a sweet end. The owner couple is kind, helpful, and passionate: they truly convey a love for what they do. A place that combines good food, attention to the environment, and a positive energy that stays with you. I'll definitely be back! 💜🌱

13/10/2025: Very friendly service, very authentic, attentive, great wine, delicious food, all at a very fair price... what more could you want?!

23/09/2025: If you're in Argegno, this is a must-see. Good wine, good food, cozy atmosphere. And what a pleasure to hear the waitress speak French to put you at ease. Possibility to buy local wine, with very good advice. Thank you

12/10/2025: A well-maintained location, with original dishes and incredible flavors. Extremely attentive yet discreet service, with very kind and helpful staff. We tried the vegetarian menu and it was a great discovery. Being able to handle top-quality ingredients with such mastery is absolutely worthy of the Michelin star. Congratulations, keep up the good work!

09/10/2025: The cuisine is amazing. Bold, but sensible. The flavors aren't something you'd find every day. The girl in the dining room was very kind.

06/10/2025: Wonderful, fresh ingredients and a VERY honest Aperol

03/10/2025: Surprisingly tasty food. Excellent quality ingredients and very affordable price.

16/10/2025: Simply a highlight every year. Local ingredients from the surrounding area, creamy ice cream, and great flavors. The staff is always friendly, and the view is, of course, another highlight. There's now a branch in Limone.

06/10/2025: Very good ice cream and a great view.