I migliori ristorantinella città Monte san pietro della Bologna

30/05/2024: Great place to experience all the foods that this region offers. Mainly meat based but the tortellini with pasticcio sauce are uber nice. Friendly and very accommodating staff (we were with two small kids). Would definitely recommend

29/05/2024: Cozy place, friendly service and excellent food…

18/05/2024: Well done, good, applause. An amazing boar. The roe deer too. Keep it up.

15/04/2024: I had lunch here on Easter Sunday, so I don't know if the extreme slowness of the service is due to the full house, the fact is that you can't wait that long to eat! The food was all quite good, of course, but if we also add a not very nice waitress who never missed an opportunity to scold us for every little thing and the rather salty bill - in practice the starters cost the same as the main courses... - I don't think we would I'll be back, that's it.

21/02/2024: On the advice of a dear friend of ours, we went to this restaurant to celebrate a special event. Seen from the outside you don't appreciate the beauty and charm it contains. Warm and welcoming environment. Loretta immediately makes us feel at home with her friendly and informal manner. We order fish-based à la carte food. Young and innovative chef. All very good.. We will be back. I advise!

18/02/2024: Excellent dishes..... Loretta and her collaborators are very kind and the place is a gem

06/04/2024: The novelty of the free-wheeling pizza is excellent, followed by the savory ones...the only flaw is that the road to get there is very narrow

18/03/2024: Pizza buona e sostanzialmente leggera, portata a voltà fino a che pieni. Crosta tranquillamente edibile, bruciature accettabili. Locale carino. Arrivo un po' impervio. Unica cosa da migliorare è la disponibilità del bere, molto ristretta, tipo... una sola birra. Consiglio rifornimento almento di Weiss e un paio di vini non locali, fermi. Locale non rumoroso e questo è un bene.

01/04/2024: We went to eat with friends for Easter Monday. Beautiful place with panoramic views, impeccable service, delicious food with a fixed menu. Smiling and helpful staff. Definitely coming back. Highly recommended. Go there!

25/02/2024: I returned here after many years. Changed management, all young people smiling and very friendly and competent. Excellent and plentiful food despite a fixed menu. Price ok given the quality and quantity of the food Always a beautiful location, we will also return for lunch to enjoy the beautiful view together with good food. Keep it up guys 👍👍

11/09/2023: Two innovative visions of cuisine: one from Liguria and one from Bologna who met in Essenza Bistrot to create dishes inspired by their respective traditions, but with an eye towards the future.

29/08/2023: Locale delizioso ed accogliente, la coppia di titolari gentilissimi e professionali, cibo superbo . Siamo stati diverse volte portando anche amici che a loro volta ne sono rimasti entusiasti!! Bravi! Bravi 👏

14/04/2024: Hard not to like this place. The recipes are all 40+ years old, and they work beautifully. Very good pistachio, and the dark chocolate is creamy and not overly sweet.

07/02/2024: ice cream, variety, friendliness always TOP

13/05/2024: IF YOU LIKE RESTAURANT, BUT ARE PHONOPHOBIC, YOU MUST HAVE BEER IN A TRAPPIST ABBEY, DO NOT OPEN AN AGRITURISMO. Let's start with a very unpleasant episode that happened, because if you happen to go there, you need to know what you're up against. We are there with a group of friends and we are with my son who is 20 months old. There are many others in the room. While waiting for the tortellini they bring us a plate and spoon. My son, hungry and happy with the festive situation, hits the plate 3 or 4 times with the spoon... it makes a noise, probably annoying, but with the force of a child weighing 11 kg and 82 cm in height (3 or 4 hits... .he's not Mike Portnoy). He doesn't scream, just those thumps...throughout lunch. It is the smallest and not the loudest. Nobody in the club bats an eye. Apart from the manager who screams (screams loudly) in his face "BABY, BABY, STOP THAT I'M PHONOPHOBIC". We are on a farm, not at a funeral wake. Adult man vs 20 month old baby. What are you shouting about? We think it's a joke, but no. Houston we have a problem. Fortunately the child does not understand the situation, petrified table. Dead silence. I follow the manager because I don't like drama unlike him, and in private I kindly ask him to never yell at my son like that again. 1 because he is a 20 month old baby, 2 because he is my son. To get away from it, he says he was shouting at the table. I reiterated to him that it wasn't true and that she had clearly yelled at him. Another double step and he says, "Sorry, but I'm phonophobic. Loud, sudden noises scare me." I tell him that there's no problem, that's fine, but there is a way to say things and he shouldn't shout like that at a small child anymore. Everything ok and I go to the table visibly nervous. The afternoon passes, I pay and I would like to move on. At the time of the bill I tell him that I'm sorry it happened like this, he apologizes and says "we're adults". At the end of the meal the other diners pointed out to me that 10 minutes before that episode he had done the same thing with 3 of them who were talking normally, shouting at them: "guys shut up, I can't take their orders" and they remained there bad. I thought about "We're adults"...my son isn't. This thing shouldn't happen. Pathologies must be treated, not vented on customers and small, defenseless children. Having said that...REVIEW ON THE LOCAL. The place looks very good. New and very well looked after. Aperitif with local wines and cured meats...ok. Good starter (potato pie etc... with parmesan cream). I don't know if it was a problem with the "large table" or the kitchen, but the agreed first courses were below expectations. A lot'. The filling of the tortellini in broth tasted of little and only nutmeg could be tasted. The broth was really bland. The Gramigna with ragù was not what you expect. GRAMIGNA. Straight up...they looked more like "flappy" sedanini. It was overcooked and seemed to be kept at temperature by heating it... so maybe they originally had the classic shape of gramigna. Benefit of the doubt. Portions ok. Honest tigelle and crescentine. Price in line with the type of venue, if the first courses had also been good. The place has great potential, but I don't think I will return because in addition to the location I have to feel good and eat well. 1 in 3 is not enough.

05/05/2024: First experience in this place. We ate very well, the guys were friendly and efficient and what should not be underestimated was the honest prices, we will be back

01/04/2024: Easter Monday dinner with friends, we ate well and the service was efficient.

12/03/2024: Little place on the hills of Zola Predosa with exceptional views, excellent for lunch, dinner and aperitif, truly friendly and attentive staff and a lot of professionalism

20/02/2024: Se si cerca la vecchia bologna, con ingredienti del territorio, è il posto giusto. Stupefacenti i prezzi rispetto alla qualità.

14/02/2024: Io e mio marito veniamo qui abbastanza spesso, quando vogliamo mangiare bene piatti genuini e di qualità da Belletti devi venire!! I primi fatti in casa sono buonissimi e i secondi non sono da meno, ottimi i dolci!!! Provare per credere😀

20/05/2024: Very nice restaurant on the hills of Bologna. Traditional dishes well presented, fast and attentive service. All much appreciated, well done!

19/05/2024: Crescentine and tigelle x 4 + 4 first courses and 4 second courses including 2 grilled fillets with 1 liter of house wine. All good but €50 each a bit expensive in my opinion.

27/10/2023: Sunday lunch with the family, fixed menu with various starters, first course (gramigna and sausage) and tigelle and crescentine with excellent cured meats and various side dishes, good house wine (fresh pignoletto, but also a full-bodied still red)... then tenerina cake with mascarpone cream. All at a very reasonable price! But even more pleasant on a warm Sunday at the end of October was the time after lunch spent shooting baskets or challenging the father-in-law and grandchildren to ping pong. The view of the vineyard that descends from the gentle hill is beautiful... Very kind Mr. Guidotti, attentive to all our needs. We will definitely come back to visit him.

18/09/2023: Ci sono stato diverse volte con amic e si mangia sempre bene, dai primi ai dolci tutto fatto in casa e di ottima qualità. Tra i primi consiglio i ravioli al timo.Ci sono delle stanze con diversi posti al coperto e con il bel tempo ampio spazio all'aperto. Buon consiglio sui vini d'accoppiare al cibo e di loro produzione

04/01/2024: Nice clean place... coffee and pastries top marks... very kind staff 💖

18/11/2023: Finalmente un latte macchiato degno di essere chiamato tale, tazza di ceramica bianca, larga, bello abbondante, con schiuma cremosa, il tutto accompagnato da brioches di qualità eccellente.