Best 100 CHEF 2018 Best 100 CHEF 2017

I migliori ristoranti di cucina cucina calabrese

81 ristoranti in GastroRanking

Ordinare per Ristoranti vicini
7,8
141
Recensioni

Ristorante do' Priuri


Antonimina
22/02/2026: We went to this restaurant recommended by a local friend. We had an appetizer, a first course, and dessert. Everything was delicious, we were speechless. The gelato is a must-try. The owner is incredibly kind and passionate about his work. He even recommended what to eat. The price was super fair. We will definitely be back.
16/02/2026: Excellent food...very kind...I had a great time

7,8
122
Recensioni

Il Peperoncino D'oro


Roma
16/12/2025: A restaurant that captivates with its meticulous attention to detail and elegant dishes. The ingredients, always incredibly fresh, are treated with respect and expertise, enhancing the flavors of the fish without ever overpowering them. The dishes are refined, beautifully presented, and thoughtfully balanced. The atmosphere is intimate and welcoming, perfect for a romantic dinner or for small groups seeking tranquility and quality. A recommended destination for those who love seafood and attentive, refined cuisine.
22/11/2025: A warm, comforting atmosphere, with carefully chosen background music to provide a moment of calm in a city that has become almost unlivable. Excellent, well-chosen food.

7,8
125
Recensioni

trattoria u ricriju Siderno


Siderno, 20-30€
21/12/2025: A true leap into our gastronomic past, told with passion and expertise, both through words and through the dishes served. Meticulous attention to raw materials is a rare thing these days. Highly recommended, a must-visit.
18/10/2025: U Ricriju is Francesco. Unconditional love for his land and for traditional cuisine passed down from generation to generation. Genuine, locally sourced ingredients... Plus, it's a restaurant, but in his home. Try it and book in advance because he often travels around the world. Thanks again, a unique experience! Bravo!

7,8
126
Recensioni

E Turre


Serrastretta
16/02/2026: I stayed at Agriturismo E Turre and it was a truly unique experience. A special place where authenticity and tradition reign supreme in every detail. The cuisine is extraordinary: traditional dishes, prepared with locally sourced produce grown and processed directly by the farm. Authentic and intense flavors that are truly rare today. Without a doubt, one of the best agriturismos in Calabria. The rooms are welcoming, well-kept, and comfortable. The hospitality is impeccable: the warmth, attentiveness, and helpfulness make you feel instantly at home. Furthermore, the location is strategic: perfect for easily reaching some of the region's most beautiful tourist destinations, from the crystal-clear sea of ​​Tropea and Pizzo to the mountains and breathtaking landscapes of the Sila National Park. A place I highly recommend to anyone seeking relaxation, good food, and authenticity. I will definitely return!
04/01/2026: Top-quality food. One of my favorite restaurants. Authentic Calabrian cuisine.

7,8
116
Recensioni

Alessandro Magno


Paterno calabro
01/01/2026: Stellar hospitality in Paterno Calabro. Highly recommended.
02/10/2025: The added value is definitely Alessandro, the host, who welcomes you and engages you with passion. The food is good, average I would say... the place seemed confusing to me, overall a positive experience.

7,7
121
Recensioni

De Gustibus


Palmi
10/01/2026: A splendid restaurant focused on elegant cuisine, yet never ephemeral or superficial. Careful selection of fresh, high-quality ingredients is showcased on the plate without frills. In short, the best possible celebration of Calabrian cuisine, presented in a modern and authentic way. We loved the Russian salad, the octopus, and the grouper. The wine list could perhaps be updated with labels from small local producers.
06/01/2026: Everything was perfect, probably the best seafood restaurant you can find in Calabria, top quality and combinations.

7,7
114
Recensioni

Ristorante L'Uliveto


Drapia
01/11/2025: Delicious food, prepared with love. Friendly owner. We'd love to come back!
18/09/2025: Thank you, Peppe, for delighting us with your authentic Calabrian dishes on our last evening in your homeland! If you're looking for authentic Calabrian flavors, you can't miss dinner at Uliveto! I recommend the fileja with eggplant and pork ragù; the chicken à la mattone melts in your mouth, and the lamb is incredible! See you soon!

7,5
145
Recensioni

Ristorante Di Aligia


Verbicaro
22/10/2025: Tasty food, simple but carefully prepared dishes. Fast service and very attentive staff. Highly recommended, we will definitely be back.
15/10/2025: Wonderful experience. The pepers were excellent, as was the meat. Everything was excellent. There were 11 of us, perfect service, and very kind owners. Highly recommended.

7,4
123
Recensioni

Fratelli D'Italia Di Procopio Domenico C SNC


Cinisello balsamo
15/12/2025: I discovered this restaurant during a company dinner. I really appreciated the dishes, both for their precision cooking and their authentic ingredients. The service was also attentive. The restaurant is well-maintained, but not very large.
25/10/2025: Great place, great food, great guys

7,3
117
Recensioni

L'Ambasciata Calabrese


Roma
27/02/2026: Average appetizer, good first courses.
27/09/2025: Lovely restaurant and very nice people. Great service.

7,3
129
Recensioni

moonlight92


Milano
05/01/2026: We had lunch together a few times, without reservations, on Saturday and Sunday. Trattoria-pizzeria with a remarkable selection of Calabrian specialties. The staff is appropriately friendly, but also offers suggestions and solutions. Reasonable prices. Suitable for families.
12/12/2025: The pizza was really good, the table service excellent. It was a shame we went to the register and were asked to pay cash or charge a 10% markup (they called it "commission") by card. This definitely ruined the enjoyment of the pizza.

7,3
122
Recensioni

Trattoria Turioleddu


Melito di porto salvo
02/01/2026: Family lunch for four. Appetizers: capocollo, salami, and a tasteless supermarket cheese; artichoke and potato flan with spoiled cooked ham and excessive salt. It even smelled bad! Eggplant flan was unremarkable and tasteless. Pasta with meatballs in tomato sauce was forgettable! The house wine was watered down; even the thought of bringing it to the table was indecent. Price: €120. We were in disbelief at the quality and flavor of the dishes. This place should be closed down!
03/12/2025: A magical place from times gone by, with excellent cuisine thanks to Vincenza and Beppe's skill and sublime hospitality. Highly recommended!

7,2
115
Recensioni

Ristorante La Tavernetta


Spezzano della sila
02/02/2026: In the dead of winter, surrounded by snow, a restaurant of exceptional quality—from its cuisine and presentation to its ambiance—offers a welcome respite after a long drive in challenging conditions. An excellent stopover.
06/09/2025: Excellent traditional Sila food and impeccable service. The mushroom salad and creamed potato soup with 'nduja and caciocavallo are incredible. The traditional Scirubetta dessert, made the old-fashioned way, is out of this world. Definitely worth a try!

6,8
56
Recensioni

Vigifenase


Lamezia terme
19/10/2025: The location is a bit hidden, with a hard-to-see parking lot, so much so that we parked on the street. The food is decent and very homely, and the service is friendly but inattentive (every request had to be asked multiple times). The view is spectacular, well worth a visit.
30/08/2025: A real insider tip. Super delicious food. Menu even in German. Large selection of dishes. Food is prepared quickly. Portions are large. Reasonable prices. Very friendly staff. Highly recommend it to everyone.

6,8
145
Recensioni

Il Cappero Rosso


Pizzo
29/01/2026: Very good little Italian restaurant, hospitable people, they remember you if you come back several times. 😊 The Nduja pasta and pizza are also very delicious!
28/12/2025: A very good Italian pizzeria. The pizza was excellent, with perfectly prepared dough and high-quality ingredients. It was ready within about 20 minutes, which was very reasonable. The prices were also great 10€ Diavola and 12€ Mortazza, the ordering process was smooth, and it was possible to pay by card. Overall, a very satisfying experience that I would recommend.

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