I migliori ristorantinella città Nusco della Avellino

08/07/2025: This restaurant is located among the narrow streets of Nusco's historic center. The interior is welcoming and pleasant. The exterior suffers from a lack of space, with small tables and uncomfortable chairs. We used the pub. The sandwiches were good, but the service was a bit distracted; one of the sandwiches we ordered didn't match the one on the menu. Overall, it was a pleasant experience. Prices are average; I think the €2.50 cover charge per person is a bit excessive.

21/04/2025: Situato nel centro storico di nusco il locale si presenta bene, il personale è stato gentile ma per quanto riguarda i piatti non sono stati di mio gradimento. Vorrei suggerire al cuoco di assaggiare le varie pietanze prima di metterle nel piatto poiché bastava poco per renderle più appetibili, nei primi piatti ci voleva il sale mentre la frittura di pesce era cruda e l' intervallo di tempo tra antipasto e primo è stato più di un' ora. Mi dispiace scrivere cose negative ma dovete cercare di migliorare la vostra cucina.

17/08/2025: Excellent sandwiches and desserts. Friendly and knowledgeable staff. I'll be back.

11/08/2025: Good pizza I recommend eating at Miravilia

21/04/2025: First of all, very clean, tidy and comfortable structure. The peace of the place allows you to relax in complete tranquility, free parking inside, then what can I say, the food was excellent and the owner Giovanni was immediately a good friend, helpful and professional, excellent breakfast with freshly baked croissants, everything always hot, house wine top notch. Definitely coming back.

20/04/2025: Beautiful structure, renovated and welcoming, good food, friendly and helpful staff. Comfortable rooms, very clean and above all accessible to people with difficulties as is the entire structure. Not everyone shows attention even in small details to people with difficulties. The value for money is also good

19/07/2025: Delicious food, served with care and kindness by Mr. Luca. We had a great time. A day spent enjoying good food. Thank you.

18/07/2025: We had a truly wonderful lunch at this restaurant! The fresh porcini mushroom pasta was a true delight: flavorful, well-mixed, and made with real, fragrant, and abundant porcini mushrooms. You can immediately taste the quality of the ingredients and the care taken in their preparation. The appetizers surprised us with their abundance and quality: rich, flavorful, and made with the freshest ingredients. A perfect start that immediately raised our expectations, which were fully confirmed by the rest of the meal. All at a truly reasonable price, especially considering the quantity and quality of what we were served. Excellent value. Friendly service and a welcoming atmosphere, ideal for a relaxing and delicious lunch. Highly recommended! We'll gladly return.

06/08/2025: The food is very good, only the road is a disaster

30/07/2025: 3 stars of encouragement. We visited this agriturismo with high expectations, but the overall experience was a bit disappointing. The location is pleasant, rustic, with a beautiful natural setting, but poorly maintained. The children's play area, for example, is outdated and in need of maintenance to ensure safety and functionality. The menu was simple and rightly limited. The appetizer was decent: salami and prosciutto were not homemade, but still good. Among the first courses, the children's pasta with tomato sauce was simple but overall acceptable, made with local artisanal pasta (even if not produced by the agriturismo). The maccaronara with porcini mushroom and truffle oil was good, but unfortunately the oil, purchased at a local grocery store, wasn't local, and this detracted from the dish's authenticity. The second courses were the most disappointing: the lamb was certainly not locally sourced, not of high quality, and poorly cooked—plus, only four small pieces for a price of 12 euros. The sausage was also not of high quality or well-cooked. The only exception was the "ammugliatillo," prepared in a different way than the traditional recipe, which stood out. The quality-price ratio is unsatisfactory: the dishes absolutely don't justify the price paid. To make matters worse, the overall impression is made worse by the total lack of empathy and hospitality from the owners: no greeting, no presence during the meal, not even a simple "how was it?" when the bill arrived. Not even a coffee or a liqueur were offered, as is often the case out of courtesy in similar places, except for the waiter, a good and polite young man. Desserts were practically nonexistent: just a rather bland sponge cake with cream. In conclusion: an agriturismo with potential, but managed without attention to hospitality, with a cuisine that focuses on the bare minimum. Greater care, authenticity, and involvement are needed to offer a truly worthwhile experience.

06/08/2025: It's an informal and familiar place, abundant food, well presented with full flavours, incredible desserts, excellent service

18/07/2025: Excellent, authentic, genuine home cooking! The host is a delightful person with whom it's a pleasure to chat about products and the local area...it's like entering a 100-year-old inn...handmade pasta, exquisite wine, sauce prepared in the summer by the family...in short: stop by!

13/07/2025: Classic flavors of Irpinia cuisine

11/07/2025: Six mini first courses, incredibly delicious! Authentic products, delicious set menu! Highly recommended.

10/07/2025: The atmosphere is friendly, welcoming, and welcoming. The food is plentiful and delicious.

27/06/2025: excellent pizza not to mention the fried food. must try