I migliori ristoranti di cucina altre cucine in Piemonte

24/05/2024: So glad to have found this jewel. Pricy but more than worth it. Friendly staff, open kitchen. Advice the fried fish, gamberi,... large portion.

12/04/2024: Excellent restaurant at unbeatable prices! I recommend !

25/03/2024: What can I say, for me it was a wonderful experience, extraordinary top quality flavors with first class matching wines. If I'm in those areas again, I will definitely return. Thank you for the wonderful experience in an intimate and passionately cared for environment ❤️!

12/03/2024: Menù Colori e Sapori, semplicemente perfetto: gusti, equilibri, quantità. Rapporto qualità prezzo adeguato senza sconto, con la promozione decisamente conveniente. Un plauso anche al servizio, pntuale e mai invadente o ingessato. Proverò senza dubbio anche l' esperienza del loro nuovo home restaurant certo che non ne sarò deluso.

19/05/2024: A stylish environment, impeccable service and excellent dishes!

15/05/2024: Very nice location, with good food BUT lacking creativity and finesse. Service staff was very young and gave their best (much respect) but was lacking of training and support while a real passionated host/manager giving the place a “soul” was missing. the terrasse in summer is surely a positive game changer.

26/05/2024: Excellent piadina, light and digestible dough, well filled. Wide choice, fast service, little waiting from order to delivery. Fresh and good quality products. The piadina was served by the very polite and smiling girl, Shary, very honest prices, absolutely a place to return to for a super top lunch break.

21/05/2024: excellent piadinas and a kind and very attentive owner

30/03/2024: A fabulous place, very intimate. Went last night, very kind owner. We hadn't booked but the owner found us a place anyway. It's best to book because it's small. Very good food. Highly recommended for evenings before the theater like we did. Prices normal We will definitely return.

24/03/2024: We ate on site, excellent value for money. The fried gnocco with ham was delicious! We will be back for sure

19/05/2024: Congratulations for everything, I can only say, I can't wait to return, perhaps in the company of my wife or friends, I recommend booking especially for dinner. Thanks again, to Carmine, Gina and their wonderful guys. Rs.

18/05/2024: We ate very well, enjoyed the wonderful hospitality and felt very comfortable. Thanks for the lovely evening and for the Passito

01/04/2024: Horrible customer service! Rude! Orders coffee and received 2 out of 3 barely warm. Asked to change- made different, so hot you burn your mouth. Said thank you, no response. No recommended at all! Arrogant

11/02/2024: Excellent place, quality wines, nice and friendly bartenders, nice and friendly owner.

27/03/2024: Very recommended place, traditional dishes, tasty but also very delicate. Try the zabaglione

17/03/2024: Cena con la famiglia. Piaciuta a tutti. Il posto è grande, parecchia gente, ma poco rumoroso ed il servizio valido. Il personale è molto gentile e serve con il giusto ritmo. Piatti molto buoni, dagli antipasti al dolce. Consiglio in particolare l’antipasto a base di lumache, il cervo, la trota ed lo zabaione. Non economico, ma merita. Da ritornare.

09/05/2024: A trattoria located deep in the Piedmont Cuneo province. In particular, it is a talented restaurant that chefs in the same industry aspire to go to more than any other star-rated restaurant. Due to its popularity, reservations are difficult, and despite being difficult to access, the restaurant is fully booked even on weekdays. It's also an auberge where you can stay overnight, so some people enjoy their meals thoroughly and then go to bed. It has a history dating back to 1901, and has a sense of dignity and cleanliness, as well as a stylish and casual atmosphere, creating an atmosphere where you can relax and enjoy yourself. The dishes are based on traditional elements, but they are delicate, and the accents of flavors and ingredients are excellent, and they pay attention to the temperature, which I thought was as expected. Great restaurant. ●Guinea fowl mousse, paprika sheet, white truffle ●Salt cod, cardoon ●Khitara, snail sauce ●Agnolotti Dal Pudding ●Piedmontese beef, fondue sauce, white truffle Piedmontese beef has delicious red meat, which is my personal preference. I fell in love with it. ●Wild fennel ice cream The ice cream with a strong hint of fennel left an impact at the end of the course.

07/05/2024: Family-run restaurant like it used to be: the service is impeccable, attentive to the customer, precise and kind! The food is really good with dishes that enhance seasonal ingredients with lightness and taste. Attention to detail with small entries, small pastries and very good bread and breadsticks. Truly congratulations!

19/05/2024: Quality food, welcoming and helpful staff!

27/04/2024: Very good meat and cooked well. And the provoleta was truly special.

16/03/2024: When the history of a family is intertwined with the place... a house lost on the river bank becomes a bastion of the area's gastronomy. Reflections of ancient flavors that continue to come to life inside the restaurant.

26/02/2024: Historic restaurant where you can taste local specialties with friendly and fast service. The cheese round is absolutely recommended.

17/05/2024: The place is beautiful if frequented in summer, in winter, in the internal spaces, less so. The food is good, seems well cooked. We didn't have a good relationship with the staff and the manager at all. Overall we express an average opinion.

15/05/2024: Great discovery, during a random search on the way back. Traditional and tasty cuisine. Some appetizers and delicious breads. Fair prices and very good service. Wide choice of wine. Possible to choose by the glass (3€).

17/03/2024: Congratulations to the pastry chef for the creativity and goodness of his desserts

15/03/2024: Super, very good pastries, I enjoy it, you have to go and see, the prices are very very pleasant

02/06/2024: Excellent internal location, very rock photos displayed. Eaten outside, in a beautiful garden.

02/05/2024: Four of us had dinner today, the Menu Tradizionale. Everything was excellent. That applies to the food, but the service was also excellent. We'll definitely be back!