Ristorante da Jari In Castel san pietro terme

We got married on Saturday, May 9, 2026, and we couldn't have made a better choice for our wedding. Everything was simply perfect, and the best part was seeing how much our guests appreciated every detail. From the menu rehearsals, we were looked after, advised, and accompanied with great professionalism and availability. You can really feel that they put their heart and soul into what they do, engaging as if they were organizing something themselves. They always made us feel at ease, and on our wedding day, we were able to enjoy every moment without a care in the world, because they handled everything impeccably. Perfect organization, attention to detail, and a constant yet discreet presence. Thank you so much to Stefania and all the staff for helping make our day so special and unforgettable 💙 Leonardo and Giorgia

I highly recommend this catering service. Stefania put us at ease right away, was very helpful, and listened to all our concerns. Ours was a mixed Italian-Moroccan-Tunisian wedding, and we had all these cultures on our plates, from the initial buffet to the after-dinner one. We were amazed to see dishes we hadn't even discussed; Stefania truly surprised us. A special thanks goes to Sara, the chef who prepared most of the dishes. Thank you! The buffet was so rich, so much so that the guests thought it was lunch. Everyone complimented how delicious everything was. Thank you

When we got married at La Gaiana, Da Jari was the caterer for the wedding reception. Stefania and her team welcomed us from the very beginning and accompanied us until the very end. The great connection and strong relationship she has with the wedding venue were crucial to the event's success. Every aspect was handled with great availability, kindness, and professionalism. I speak of an event because, beyond the rehearsal of the wedding menu, the reception itself, and therefore the culinary choices, Stefania accompanied us and advised us on the management of many aspects that go far beyond the simple menu and food alone. She is the glue and an indispensable presence for the day to run smoothly without too much stress or complications. A wedding forces you to become an event planner for a day, a very delicate and heartfelt day, attended by so many loved ones. That's why I can only recommend Da Jari and La Gaiana Location and thank them for how they handled every single detail. Even and especially regarding the catering's "core business"—the wedding lunch—we and our guests were pleasantly surprised by the quality and quantity of food offered. We personally opted for a traditional Emilian menu (balanzoni, lasagna, suckling pig, and potato pie), which we and all our guests thoroughly enjoyed! Every request we made was accommodated, and no detail was overlooked (with particular attention to allergies, intolerances, etc.). Regarding the wine list, we were also able to choose from a wide range of options after a tasting experience in the cellar, which was also a very positive experience. We won't go into detail here; this review is a huge thank you to Stefania and her entire staff, who, in perfect harmony with all the other vendors and the venue owner, made our wedding PERFECT. Valerio and Mariasofia