I' Stravizi Gelateria In Montespertoli

02/05/2024: We came here on a rainy day without a reservation. Chef Fabri's mother received us and we asked if it was possible to come and eat something. It's food that comes from the pot. Fabri and his wife immediately came to the restaurant area and the lights were turned on and the table was set. We were given table water and surprised with fantastic wines. A Chianti Classico 2017 and 2020. Fabri has a good taste in wines. Fabri then served us various anti pasti dishes one after the other, such as tomato salad, bruschetta with Italian sausage, wild mushrooms and parmesan cheese, olives, bread and various cheeses with honey. Then he served a heavenly pasta carbonara, with two enormous bowls of grilled Argentinian pasta and salad as a main course. After this, coffee, dessert wine and Italian sweet pastries. In total we paid 233 euros for all this with a group of 4 adults and 4 children (of which the youngest two did not have to pay anything). An Italian experience with beautiful people!!!

04/04/2024: We have had an amazing dinner experience at Fabri’s home. Food was home cooked with starters, home wine and Fiorentini steak made on fire. Fabri and his wife gives an real Toscany home and food atmosphere. Don’t hesitate to try.