Du Zu Toto In Parma

7,8

Basado en 531 opiniones encontradas en 2 webs


7.8
8.8
7.8

tend

111
Di 727
in Parma
48
Di 339
di cucina Italiana in Parma

I clienti commentano i loro piatti di...

dolci ragu

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Recensioni Nota
Google 511 9
Recensioni Nota
TripAdvisor 26 8
Congratulations, the reception was a success.
Più commenti
in Google
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05 Aprile 2024
10,0
Excellent products: the spleen sandwich a must, but don't miss the various pizzas (with friarelli, red with onions, red with aubergines, white with potatoes), the stuffed brioche bread, the Sicilian bread, the caponata, the panzerotti, ricotta tortelli
Più commenti
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16 Marzo 2024
10,0
Il miglior pane che si possa trovare a Parma. Tavola calda Top dei Top ( arancini e panino con le panelle ). Pasticceria magnifica ( cannoli e cassata ) Prezzi da rivedere, un'po sopra la media.
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18 Febbraio 2024
10,0
Parma is a provincial city and has a charm all its own but every now and then I miss the city and the variety it offers. Well, places like this make me feel a little less in a provincial city. It is a small place and difficult to notice if you don't know it, but inside all the sweet and savory Sicilian specialties. This morning I took some advice and got the fried iris. Rating 10/10
Più commenti
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07 Gennaio 2024
10,0
Presa oggi una cassata tradizionale con glassa di pasta di mandorle.... UNA DELLE COSE PIU BUONE CHE ABBIA MAI MANGIATO.... SPETTACOLARE!!!
Più commenti
in Google
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02 Dicembre 2023
10,0
Prelibatezze siciliane consigliatissimo
Più commenti
in Google
.
06 Novembre 2023
10,0

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Ristorante Pizzeria Al Faro

20/04/2024: The pizza and all the fish-based dishes are good. I recommend 👍
25/03/2024: Always excellent, food and service!
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Recensioni

I Pifferi

19/03/2024: I returned to this place 2 nights ago, the last time was in 2021. I believe that anyone looking for local, excellent quality food at a fair price should stop here. Appetizer of mixed cured meats with excellent fried pie: we divided a portion of cured meats in two and it was just right... good variety and quality. Tagliatelle with wild boar ragù very good: the quantity of tagliatelle and the quality of the homemade pasta and ragù were excellent, personally I would have preferred them a little more seasoned, but in any case my children liked it a lot. I took the duck breast (I don't remember the name of the dish) which was excellent: very good, the meat was very tender and the accompaniment was excellent with mustard and caramelised onions, as well as obviously a good quantity of baked potatoes. My partner had the stew with polenta, which was also excellent, very tasty. Very good quantity, we left full and satisfied. I will definitely return during the day to better appreciate the location.
18/03/2024: Everything was amazing, the welcome was pleasant 👏 well done

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