Ciuca de Latt In Milano

20/03/2024: I went in skeptical and left enthusiastic! I like to know in advance the menu that I am about to taste, also because I have some allergies, but this time, after being warned about my problems, I decided to take the plunge and hit the mark. "La casa" by chef Lo Basso is small and welcoming, the table only seats 12 and is located in the kitchen. The experience is engaging because the chef tells both his dishes and also various anecdotes. After the first 5 minutes, you feel like you are among friends. The staff is exceptional, all very good. The route includes 5 stages, starting with the journey, that is, with a series of appetizers, followed by the sea, countryside, land and finally the greedy world routes. The dishes are refined and delicious, some surprising, such as cuttlefish, red mullet and meat tortelli. Definitely a restaurant worth visiting

19/01/2024: Fantastic experience, thanks Alessandro :-)