Amarcord di Falbo Giuseppe In Laigueglia

7,2

Basado en 79 opiniones encontradas en 2 webs


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10
Di 46
in Laigueglia
6
Di 28
di cucina Italiana in Laigueglia

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Google 52 9
Recensioni Nota
TripAdvisor 37 8
If you're passing through Laigueglia, stop by Piadineria Amarcord. Beppe and Letizia's warm welcome will make you feel right at home, and their piadinas are exceptional. You won't just find classic piadinas, but also authentic Emilian specialties brought to Liguria with passion and expertise. From piadina with squacquerone cheese and Parma ham to traditional Reggio Emilia first courses. It's the perfect place for a lunch break or a casual dinner, an oasis of friendliness and good Emilian cuisine in the heart of the Ligurian Riviera. Trust us, you'll leave with a smile and a full belly.
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07 Settembre 2025
10,0
Stumbled upon this place by chance, in tourist mode... we met the owner who took the time to explain the little dishes he prepares and the products... so we took a board and pasta, aperol with and without alcohol... well, nothing to complain about, everything was very good... to try.
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23 Agosto 2025
10,0
Amarcord is a glimpse of Emilia in the beautiful village of Laigueglia. The quality of the products is excellent, and Beppe and Lety's friendliness and helpfulness always make you feel welcome. I recommend it as one of the best places to spend a couple of hours in good company, eat well, and enjoy life! Thank you guys for your dedication and kindness.
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17 Agosto 2025
10,0
Every visit is a surprise: carefully prepared food, with products personally selected by the owner from the Emilia region, such as the cured meats presented on a nearly one-meter-long board, the 30-month-aged Parmigiano Reggiano from the Red Cow, the unsurpassed rice cake typical of Reggio Emilia, the erbazzone, and the melt-in-the-mouth lard. Each dish is presented with the typical Emilian accent and the warmth that distinguishes Beppe and his Wife. HIGHLY RECOMMENDED.
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06 Agosto 2025
10,0
An aperitivo to remember: high-quality Emilian cured meats, parmesan and squacquerone cheeses, lard, and homemade piadina. We were very pleased with both the location and the friendly, professional staff.
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15 Luglio 2025
10,0
Unique place you expect a piadina and instead it opens a window on Emilia. Super kind owner and staff. But let's talk about the food: FABULOUS We took a cutting board with very very good cold cuts, a piadina that spoke of goodness and a unique squacquerone. If you go to Laigueglia it is highly recommended.
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28 Giugno 2025
10,0
Thank you dear Giuseppe, for this fantastic welcome, very familiar.. and above all, a heartfelt thank you also to you, who with your honesty and passion welcomed us into your place and pampered us with artisanal products and top quality food.. we were very ecstatic with your welcome and I hope there will be others.. 😊
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11 Giugno 2025
10,0
Wonderful experience! We were here with a group of friends, excellent quality of the products, super kindness and friendliness of the staff, the owner really makes you feel at home. In addition to the platters, I also really recommend the first courses, I have never appreciated a plate of tagliatelle so much. Really very good, I recommend it to everyone! P.s Definitely try the pastry shop, their spectacular kisses.
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04 Maggio 2025
10,0
Crazy discovery, place that really makes you feel at home. Excellent flavors and ingredients accompanied by truly capable staff. Thanks Beppe!
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04 Maggio 2025
10,0
A small corner of Emilia in the heart of Laigueglia! Upon arrival we were warmly welcomed by Beppe (the owner) and his wife, who guided us in choosing the dishes with nice anecdotes and accompanied our lunch by telling us their story. Exquisite dishes cooked according to the Emilian tradition. The quality and freshness of the products is truly excellent, a rather rare feature nowadays. Small place but several outdoor tables allow you to enjoy lunch with a sea view. Definitely a pleasant discovery that will become a fixed stop during our stays on the Riviera, especially during holiday periods and in the summer season. A heartfelt thank you from Mattia and Alessia!
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04 Maggio 2025
10,0

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