Amarcord di Falbo Giuseppe In Laigueglia

If you're passing through Laigueglia, stop by Piadineria Amarcord. Beppe and Letizia's warm welcome will make you feel right at home, and their piadinas are exceptional. You won't just find classic piadinas, but also authentic Emilian specialties brought to Liguria with passion and expertise. From piadina with squacquerone cheese and Parma ham to traditional Reggio Emilia first courses. It's the perfect place for a lunch break or a casual dinner, an oasis of friendliness and good Emilian cuisine in the heart of the Ligurian Riviera. Trust us, you'll leave with a smile and a full belly.

Stumbled upon this place by chance, in tourist mode... we met the owner who took the time to explain the little dishes he prepares and the products... so we took a board and pasta, aperol with and without alcohol... well, nothing to complain about, everything was very good... to try.

Amarcord is a glimpse of Emilia in the beautiful village of Laigueglia. The quality of the products is excellent, and Beppe and Lety's friendliness and helpfulness always make you feel welcome. I recommend it as one of the best places to spend a couple of hours in good company, eat well, and enjoy life! Thank you guys for your dedication and kindness.

Every visit is a surprise: carefully prepared food, with products personally selected by the owner from the Emilia region, such as the cured meats presented on a nearly one-meter-long board, the 30-month-aged Parmigiano Reggiano from the Red Cow, the unsurpassed rice cake typical of Reggio Emilia, the erbazzone, and the melt-in-the-mouth lard. Each dish is presented with the typical Emilian accent and the warmth that distinguishes Beppe and his Wife. HIGHLY RECOMMENDED.

An aperitivo to remember: high-quality Emilian cured meats, parmesan and squacquerone cheeses, lard, and homemade piadina. We were very pleased with both the location and the friendly, professional staff.

A unique place, you expect a piadina, but instead it opens a window onto Emilia. The owner and staff are super friendly. But let's talk about the food: FABULOUS. We had a platter of very good cured meats, a piadina that spoke volumes, and a unique squacquerone. If you go to Laigueglia, it's highly recommended.

Thank you dear Giuseppe, for this fantastic welcome, very familiar.. and above all, a heartfelt thank you also to you, who with your honesty and passion welcomed us into your place and pampered us with artisanal products and top quality food.. we were very ecstatic with your welcome and I hope there will be others.. 😊

Wonderful experience! We were here with a group of friends, excellent quality of the products, super kindness and friendliness of the staff, the owner really makes you feel at home. In addition to the platters, I also really recommend the first courses, I have never appreciated a plate of tagliatelle so much. Really very good, I recommend it to everyone! P.s Definitely try the pastry shop, their spectacular kisses.

Crazy discovery, place that really makes you feel at home. Excellent flavors and ingredients accompanied by truly capable staff. Thanks Beppe!

A little corner of Emilia in the heart of Laigueglia! Upon arrival, we were warmly welcomed by Beppe (the owner) and his wife, who guided us through our choice of dishes with entertaining anecdotes and accompanied our lunch by sharing their history. The dishes were exquisite, cooked according to Emilian tradition. The quality and freshness of the ingredients were truly excellent, a rare feature these days. The restaurant is small, but there are several outdoor tables where you can enjoy lunch with a sea view. It's definitely a pleasant discovery that will become a regular stop during our stays on the Riviera, especially during the holidays and summer. A heartfelt thank you from Mattia and Alessia!