Ristorante Lo Zaru In Savigliano

All very good. Very quiet place and trained staff

I had already been there, unfortunately something is missing from the cacio e pepe I ate, if you make it in Rome they will kick you out... the cut is just enough and then a salad served with two mini cruets for oil and vinegar, vintage rations never seen before. Oloo so clear and tasteless that it seems like seeds. The salt shaker with a few grains of salt inside is semi-empty. At coffee time the waiter arrives with two sachets of sugar, one normal and one brown. He holds them in his hand and asks you which one you want. I take it without sugar and take the two precious sachets with you. In short, I give three stars because the food, although anonymous without its own character, was edible but you can really give more and avoid rationing. With half a liter of Barbera wine we pay 50 euros. Fair price for what is consumed.

Cozy place, friendly and attentive service, good dishes

Very nice and well-kept place, excellent food. Good and kind waitress.

Today we came to eat at Zarú, it wasn't the first time and it's always a guarantee. Excellent price/quality ratio, the children ate a hamburger mixed with sausage and rump with potatoes, and amatriciana. I am a gricia to be envied, my wife and my parents have a trio of starters! Everything was really excellent and followed by the desserts, which were no exception! Very friendly service, they served us at the table with a reservation for lunch at 2.00 pm. Congratulations, keep it up! Until next time

The pasta they produce is delicious!!!

Historic restaurant in Savigliano, specializing in fresh pasta that can be paired with a good variety of sauces. The desserts are also very good. The menu is well done with all the allergens written as well as specifying under the name of each dish whether it is a dish suitable for celiacs, vegans or lactose intolerants. Fast and friendly service, reasonable prices. I highly recommend giving it a try!

Pasta specialty produced directly on site which can be seasoned to taste with a good variety of sauces and condiments

Consigliato per la bontà dei piatti, semplici e gustosi,adatto per famiglie. Siamo andati sabato per un pranzo in famiglia, i bambini con il menù da 8 euro erano sazi: antipasto di arista tonnata, un abbondante primo di pasta alla bolognese e per dolce il gelato vaniglia. Adulti: menu 18 euro con antipasto (ho preso un piccolo flan verdura coperto di fonduta)+primo, ottimi spaghetti alla chitarra con sugo all'Amatriciana (porzione abbondante)+dolce, buonissimo, torta di mele e cannella, molto bagnata accompagnata con pallina di semifreddo con caramello. Buono il Freisa della casa. Ambiente familiare, tipo rustico ammodernato, pulito, unica pecca un po' piccolino l'ambiente, ho contato 5 tavoli in una sala e forse ce n'è un'altra ma non saprei dire, quindi per gruppi numerosi meglio prenotare molto prima. Aspetto positivo il bagno anche se un po' basic come arredamento presenta fasciatoio e riduttore asse per bambini e di facile accesso per carrozzina. Consigliato per un pranzo/cena informale.

Locale piccolo ma molto carino gestito da giovani attenti al cliente, ci hanno fatto sentire proprio bene. Ottima cucina. Se dovessi tornare a Savignano sicuramente ci ritornerei.