Magn' Pizz' In Napoli

19/05/2024: Plus points for gluten-free spaghetti and good pizzas. Minus points for "additions" to the total (3x3 EU for three people) and that one of the staff hit his son when he argued! Aga is certainly allowed in Italy but not ok.

15/05/2024: I knew the brand and had reconfirmation of the quality. A truly excellent pizza both in terms of dough and cooking. Let's say that the Fratelli la Bufala are a guarantee on this. Nice restaurant for furnishings and atmosphere. The service for my taste leaves a little to be desired .... an approach that is a little too "friendly" I would say almost intrusive ... Everyone is done in their own way and although a welcoming smile is not only welcome but necessary, taking a greater familiarity with a customer you see for the first time doesn't have a great effect, at least not for everyone. I'm a very reserved person, I mind my own business, I want to read the menu carefully and if I'm reading the menu it's useless for the waiter to continually come and ask me if I've decided... but right from the door, as soon as I enter that "hello how come go" is absolutely out of place! In short, I would say the service was a little intrusive... perhaps it's the local tradition but I wouldn't say so given that in other places these days I have found friendliness, courtesy but without being intrusive.