Bar Pizzeria Ristorante Vesuvio In Crevacuore

Good pizza with medium-high price.

The flour is perfect for creating an authentic pizza, with a crispy crust and a soft internal texture. Thanks to its high percentage of proteins and its low hydration, flour allows you to create an elastic dough that is easy to work with and maintains its shape during cooking. Furthermore, the flour has a delicate and balanced flavor note, which allows you to best enhance the taste of the ingredients used for the pizza.

50 minutes to have two steaks you have irons a salad and a french fry

Delicious pizza!! Place full of customers.... we ate outside and everything was good. Really cheap prices.