Inizio
Ristoranti
Valle d'aosta
Valle d'aosta
Aosta
“A me mi piace” il Gelato Artigianale sempre fresco

“A me mi piace” il Gelato Artigianale sempre fresco In Aosta

Via Porta Pretoria 2, 11100, Aosta Italia Aosta
+39 345 597 9212
7,3

Basado en 83 opiniones encontradas en 2 webs

tend

62
Di 272
in Aosta
28
Di 137
di cucina Italiana in Aosta

I clienti commentano i loro piatti di...

gelato
Italiana
Aosta

Gestione recensioni

Recensioni Nota
Google 77 9.2
Recensioni Nota
TripAdvisor 12 9
A love for the gentleman, plus the ice creams beat you up. Super good really. I validate with validation.
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20 Febbraio 2024
10,0
Excelletn Crepes and Ice Cream with a very friendly owner!
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12 Febbraio 2024
10,0
Gelato is good, but there is nowhere to sit except a bench for 2 across the pedestrian street.
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28 Ottobre 2023
10,0
Very conveniently placed gelato spot. Affordable - check Tasty - check Can order in english - check
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05 Ottobre 2023
10,0
Very very good. A good place in Aosta to eat a good ice cream. Top notch service.
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.
19 Settembre 2023
10,0
Absolutely amazing gelato. My favourite flavour was the pistachio, followed by mango. The pistachio was so smooth and creamy, while the mango was so fresh and fruity, and both were so full of flavour. We returned every day!
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.
08 Settembre 2023
10,0

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Rocce Nere

09/04/2024: Excellent for quick bite or long lunch.
06/04/2024: Location on the slopes of Plain Maison. Excellent food with the possibility of eating outdoors in a spectacular setting. Prices compared to the fact that you can have lunch at 2500 m. with quality and courtesy.
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Recensioni

A la Table du Sommelier

16/03/2024: Very kind and friendly waiters, but I've been waiting for 2 hours for a piece of medium-rare meat..
16/03/2024: Sylvie, The Sommelier and Hotel Owner was really welcoming to us. We had flown into Malpensa and St Vincent was the perfect stopover en route to Cervinia. Sadly we did not get to dine at the Restaurant, which is tucked in behind the hotel, however Sylvie who was recovering from illness still managed to rustle us up a bottle of local wine and a cheese platter with bread. Room comfortable and town really quiet once the church bell stopped chiming at 10p! In the morning Sylvie prepared us a full breakfast and shared some information about the valley and what to visit in future. Look forward to our next trip when hopefully Sylvie’s staff will all be feeling better and we can dine a la table du Sommelier!

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