I migliori ristoranti di cucina cucina calabrese in Calabria

13/03/2024: Fantastic place with great food and wine for a very reasonable price. Must try canoli, because it is just fantastic. Strongly recommend.

24/02/2024: Locale molto carino all'interno e rinnovato da poco, elegante nello stile. Selezione di antipasti buonissima, ricca nella varietà e buona di gusto. Ampia scelta tra primi e secondi (sia carne che pesce), rispettando sempre le pietanze tradizionali. Buoni anche i dolci. Personale gentile.

02/04/2024: Nice place nice environment Perfect fresh fish and well done service I will be back thank you

02/04/2024: Five stars is the minimum...!! I'll start by saying that Mr.Salvatore is an exceptional person, very welcoming, friendly.... attentive to the customer's needs. Friendly, discreet and friendly staff. Exceptional cuisine...excellent starters, first and second courses...main dish peppered with mussels...very fresh, tasty, a real spectacle. Price in the norm.. actually happy with the bill for the quality of the raw materials. We will be back for sure!! Thanks...keep it up!

14/09/2023: Very nice environment, welcoming atmosphere, adequate background music, impeccable service. Unusual combinations and appropriate technique: they are excellent. Dishes presented with care, personally illustrated by chef Tony. In my opinion it deserves a Michelin star.

14/09/2023: Ambiente molto curato, atmosfera accogliente , musica di sottofondo adeguata, servizio impeccabile. Cibo ottimo , accostamenti inusuali che risultano armonici. Piatti presentati con cura nei dettagli e illustrati personalmente dallo chef Tony meriterebbe una stella Michelin.

16/03/2024: I truly miss La Lamia! It was my favorite spot in Tropea. The cozy atmosphere and the unparalleled cuisine made every visit a memorable experience. La Lamia offers a taste sensation like no other, and I long to return and indulge in their delicacies once again. While Tropea boasts many restaurants, for me, La Lamia is hands down the best choice!

02/01/2024: The ambiance of the restaurant is wonderful, the service is very professional. I drank Ciro white wine, which was excellent, and the price of the wine was also reasonable. I took three starters: oysters - very good, melancani - no taste, a plate of red onions in different ways - I recommend, interesting and tasty.

31/03/2024: Tutto perfetto. Il ristorante sorge in un piccolo vicoletto del centro storico di Tropea. Abbiamo ordinato un antipasto a base di salumi e formaggi locali e due primi: uno spaghetto alle vongole e una fideja alla tropeana. A dir poco spettacolare. Tutto ottimo. Consiglio

06/03/2024: Good cuisine, especially the fresh pasta.

03/03/2024: For the first time I am writing a review without having dined in this place😕...that's right, after having booked a table for 2 well in advance, arriving on site even 10 minutes earlier than expected, we hear from the manager that our table had been moved😒🤔...the external gazebo, closed on the sides by windproof plasticized panels, was in fact full except for a small table set up for 4...I think therefore, they will place us there!!😌...instead... we see the waiter take a table outside the restaurant and bring it inside, not into the gazebo!, placing it between two other tables in the center of the passage in front of the service counter😦😖😤 just like a roundabout...a complete arrangement 'other than planned, better said "arranged" in a terrible way! So we decide to give up dinner and behind us also 2 other families who had been offered the same table!! I feel like giving some advice to the restaurateurs of the restaurant...welcoming towards customers (the so-called Service) must be one of the main elements for a restaurant, therefore invest with resources and adequate staff...let's make sure that this Earth grow in the true sense of the word...

22/02/2024: When you have little choice on the menu it means that the quality goes up a lot.

29/03/2024: If the owner is called the professor, there will be a reason, and this reason is that the professor of the Cosenza winery offers in his kitchen a purely typical menu of Cosenza cuisine, with a very high level quality of the products offered at the table, a very refined place at the foot of old Cosenza. If you come to Cosenza you can't help but come and eat at the professor's!

23/03/2024: Excellent cuisine, friendly and helpful staff! Beautiful view of the historic center, and in summer you can enjoy the view of the river with outdoor tables. Advise

29/03/2024: Super recommended! Kind staff, welcoming place, amazing food... Calabrian black pig stew, rating 10! Excellent appetizer!

24/03/2024: Amazing restaurant, Very particular location, upon entering you find yourself on a very welcoming veranda and then cross the threshold of the restaurant... we find ourselves in this large room with several tables, warm colors cover the walls and the display of paintings where the values ​​of the old ones are shown traditions. The staff is very welcoming, we were well received, which was very welcome, for the menu we asked the staff for advice on how to taste the local specialties and I must say that I was truly amazed by the quantity of tastings that arrived...!! Never seen so much food.. for 7 people..!! Trust me when I tell you that we really struggled to finish it also due to the considerable and much appreciated quantity over the quality..!!! In addition to the starters you can see from the photos published, we took advice again and said that the first courses were also super abundant and really good.. I highly recommend...!

01/04/2024: The menu has practically remained the same as it was many years ago, except that the price has increased over the years. Unfortunately, many industrial products are used and grilled meat is quite disappointing.

21/03/2024: True typical Calabrian cuisine, enhanced by excellent quality products. Super friendly staff, welcoming and attentive to all your needs.

29/03/2024: A Culinary Discovery Tour at Ristorante Kamastra in Civita Amidst the enchanting beauty of Civita is Ristorante Kamastra, a true jewel that enchants the senses with its authentic Albanian-Italian cuisine. The restaurant itself reflects the charm of its surroundings, with a warm and inviting atmosphere that perfectly suits the beautiful region in which it is located. Upon entering, we were immediately welcomed by the hospitable ambiance and friendly smiles of the staff. The restaurant's decor exuded a rustic elegance, which added to the overall experience. As for the food, we were pleasantly surprised by the authenticity and tasteful preparation of the dishes. Every dish we tried, from the traditional Albanian specialties to the classic Italian dishes, was infused with flavor and craftsmanship. It was clear that the chefs here have a deep understanding of the region's culinary traditions and know how to interpret them in an excellent way. Another highlight of our visit was the opportunity to enjoy the surroundings of Civita itself. Perched on a rocky hilltop and accessible only by a pedestrian bridge, this ancient town is a true architectural wonder. The narrow streets, medieval buildings and breathtaking views of the surrounding landscape added an extra dimension to our culinary experience. All in all, our visit to Ristorante Kamastra was an unforgettable journey through the flavors and culture of Albania and Italy, all wrapped in the beautiful surroundings of Civita. If you are looking for an authentic culinary experience combined with the magic of a historic location, this restaurant is definitely a must-visit.

14/03/2024: Stunning location, very welcoming place but above all courteous and professional staff, as soon as you enter and sit at the table you feel like family. Sublime product quality, very high quality local products, difficult to recommend a better place. Congratulations to Mr. Enzo.

30/03/2024: Excellent restaurant with truly delicate and light flavours, however the service is very slow and unwelcoming.

14/03/2024: Orecchiette with broccoli mousse and dried tomatoes to give crunchiness is a reinterpretation of the orecchiette with turnip greens and crusco pepper, the dish is very balanced even if I didn't notice much broccoli. An error in the delivery of the dishes was soon remedied. The scabbard fish pie is excellent. Cinnamon apple cake served with berry or chocolate sauce. I asked if there was also custard and, with great professionalism, they replied that they will immediately add it to their menu. What to say? Years of experience make themselves felt. In all senses.

05/04/2024: Excellent food, qualified staff, very kind owner

28/03/2024: We had dinner in this characteristic restaurant, a family and rustic environment. Excellent cuisine that you absolutely must try. Advised

21/03/2024: 🔝🔝 in everything...location, staff and food and quality/price..Congratulations. I will definitely return

15/03/2024: Not recommended place: long wait, discreet food and questionable service methods