I migliori ristorantinella città Arquà petrarca della Padova

20/09/2025: Too expensive for what is served

01/09/2025: We went on a Wednesday evening and there were a maximum of 7 or 8 customers. The atmosphere was a bit too casual for our tastes. The place is nice, but not very big. It would have been better if it had been a nice evening and there were tables outside. The food was good, however, but the steak wasn't very tender, rather it was rare. We honestly won't be back, but it's worth a try. Maybe we just had a bad night.

18/10/2025: Lovely place, excellent food, very friendly and helpful staff. Plenty of parking with electric car charging available. Must try.

15/10/2025: Good morning everyone, I have been to this restaurant several times and I must say that every time I return I am pleasantly surprised by dishes that are taken care of down to the smallest details and expertly prepared. The food is nothing short of delicious. The care in the dishes increases its value, even aesthetically they seem like paintings and the service is impeccable in all its aspects. This time we found a very young boy whose name I do not know with red hair who had an impeccable bearing and kindness in serving, very good everyone, we will be back soon. A former retired cook.

23/10/2025: Beautiful place and great food.

16/10/2025: We decided to celebrate our daughter's baptism at the restaurant. It was the best choice possible. Beautiful location nestled in the Euganean Hills. Excellent lunch. Special thanks to Angelica, who catered to all our guests' needs. Spectacular cake.

02/11/2025: good food, big portions and very good service

01/11/2025: We stopped by after a hike in the Euganean Hills. A wonderful discovery: a super welcoming place with an unmissable view, exquisite food. Excellent appetizers and first courses. We'll be back to try other delicacies. The staff is friendly and attentive. Highly recommended!

08/10/2025: Excellent Spritz Euganeo; we ordered the mixed charcuterie and cheese platter. Delicious local produce, as were the homemade pickled vegetables. A great place to eat.

05/10/2025: VERY BAD. I've never seen such rudeness and inability to manage customers. Incompetent, rude, disgusted by the customers. Incapable of managing those who come to visit the village and the jujube festival. RUDE, RUDE, AND RUDE AGAIN. We consumed at the outdoor stall, spending quite a bit since there were 7 of us, but they didn't allow us to use the bathroom. Discriminating because we didn't consume inside. The bathroom, by the way, was only for two children.

04/11/2025: In the heart of Arquà Petrarca, Tavern is a restaurant that captivates from the first moment. An elegant yet intimate setting, soft lighting, and a roaring fireplace create a warm and romantic atmosphere, ideal for relaxing and enjoying a special evening. Impeccable hospitality: Roberto and his team make you feel immediately at home with their kindness and attentive service. Carefully crafted dishes and excellent ingredients. The tuna tartare and egg on Taleggio fondue are extraordinary. Be sure to try the Euganean wild boar fillet carpaccio, flambéed with a balsamic reduction and drops of goose liver and Paduan chicken. The Vialone Nano delle Abbadesse rice with seven Colli mushrooms is delicious, as are the seven-grain bigoli pasta with hints of undergrowth and chestnut crumble. The wine list is carefully curated and attentive to the local area, with labels perfect for pairing every dish. A special place, where taste, atmosphere, and hospitality come together. We'll be happy to return!

01/11/2025: HIGHLY RECOMMENDED! The Tavern di Arquà is one of those places that stays in your heart. The atmosphere is intimate and meticulously crafted, perfectly in keeping with the charm of the village of Arquà Petrarca. The staff is welcoming and attentive, always ready to offer advice with a smile. The cuisine is simply extraordinary: dishes that combine tradition and creativity, excellent ingredients, and impeccable presentation. A jewel of the Euganean Hills — HIGHLY RECOMMENDED!

14/09/2025: Unfortunately, it was a terrible experience. After asking if there was room for two, the waitress gave us an unfriendly response. She said three tables were becoming available, but after more than 30 minutes (from 2:00 PM to 2:32 PM) preparations were still underway, and we were still given the same response. We left at 2:32 PM, unkind and very rude.

14/09/2025: Very interesting and welcoming place. Delicious food. Home cooking. The presentation of the dishes is also meticulous. Excellent experience.

24/10/2025: It's a pleasant little establishment with two terraces, offering ice cream, pastries, and various snacks. Otherwise, it's a perfectly normal bar. The problem is that, among other drinks, we ordered a birra bionda piccola, in other words, a 20cl draft beer. I was very surprised to pay €4 for this beer, which is more expensive than in big cities in upscale cafes. In other words, a rip-off for the tourists that we are, the ones who support them. Lamentable. PS: I didn't say anything, being allergic to scandals.

21/10/2025: What can I say about the Buson brothers? A sensational family, very polite, super helpful, they seem like they've been your friends for decades. I recommend Maxi Bar, Enoteca Il Giuggiolo, and for quiet nights, Locazione Turistica La Giuggiola. I'm sure you'll be very well received by Luca, Fabio, and the whole team.