I migliori ristoranti di cucina mediorientale in Napoli

19/09/2025: Very relaxed, very tasty Aperol :)

13/09/2025: It takes a long time to bring the food from here to when they bring it, Vesuvius has exploded again, but the rest is fine.

30/06/2025: Wonderful authentic change of pace

21/05/2025: I don’t think I’ll be back. The place is very nice and the atmosphere was promising, but unfortunately the overall experience was disappointing. The food didn’t meet expectations. The Tajine I ordered seemed more like a meat stew in broth than the flavorful dish I had enjoyed in Morocco. Also, many dishes were not available: among all the desserts, only the Baklava was left, which was the worst I’ve ever tasted. Served hot (definitely reheated in the microwave), it had been left too long and the base was completely burnt. We only noticed this after tasting it. The extra bread, paid €2, was also not up to par: instead of the initial bread, we were brought a cold piadina. We left the burnt part of the dessert clearly visible on the plate, but not only was it not noticed, it was still included in the bill without any questions or comments. No one asked us how the evening had gone and the receipt had already been printed, giving the impression that they wanted to finish quickly. It’s a shame, because with a little more attention it could have been a very different experience.