I migliori ristorantinella città Levanto della La spezia

30/03/2024: This gelateria is very good. The size of the ice creams, however, is too small.

29/02/2024: This tiramisu is a marvel! And gluten-free too! One of the best eaten in Italy. I haven't tried the ice creams but they look delicious.

15/05/2024: Very warm welcome, very good food for a very reasonable price. I highly recommend if you are in Levanto.

13/05/2024: Cozy and well-maintained restaurant. The owners are very kind. Excellent dinner... mixed fried for 10!!! I highly recommend it!

02/01/2024: Perfetto per tutti, tranne grandi compagnie perché è un locale intimo e tranquillo. Persone super gentili e cucina ottima, bravi!

11/11/2023: Excellent food, lovely welcome, beautiful place, what can I say we loved this place and our taste buds even more... kindness of the staff. The portions are perfect. We're going to go back! We have returned there several times and have tasted many different dishes. Never disappointed, great surprises... We highly recommend this place!

07/04/2024: A high standard atmosphere. Very good quality food and impeccable service. WELL DONE! A very very good surprise for my wife and me. Go there with your eyes closed!

13/11/2023: A very good address in Levanto, you will not be disappointed

16/05/2024: Great restaurant, absolutely authentic Ligurian food, no menu only presented verbally! A nice evening!

09/05/2024: All homemade by the owners, excellent. Very clean environment. Splendid view.

22/05/2024: Very nice place, both inside and outside seats near the park. Very friendly and kind staff. Excellent place for an aperitif.

18/05/2024: Extremely comfortable. We recommend.

20/05/2024: Definitely fresh and typical food

19/05/2024: We had mussels in garlic sauce as a starter and a fried seafood platter and pasta with pesto as our main course. It was very, very tasty and the service was perfect 😊👍 Highly recommended

22/05/2024: Great place to taste good wines, antipastis are offered with the glasses! And their pasta is super good and not expensive at all, very pleasant staff, I recommend

22/05/2024: Great place to just have a drink or to eat. High quality wine, inexpensive and very good dish. Very smiling and friendly waitress. I recommend this place if you come to Levanto.

02/04/2024: Long-established bakery with good products - service that seems annoyed, especially in the morning when it's full.

20/03/2024: Excellent focaccia and pizzas. Slightly expensive but worth it.

01/06/2024: I’m not gonna lie I have had better pizzas in many other places. Don’t see what all the fuss is about. The dough was quite basic in my opinion. The environment is also quite strange, we dined at lunch on Saturday and it was utter silence. The waiters were very odd they hover around you but don’t actually serve you. The guy behind the till was also not too friendly. Wouldn’t go back

31/05/2024: It seems that pizza was born in Napoli… It has just been reborn in Levanto! Alerted by a friend, we learned that we were staying in the same city as the best pizza in the world - elected at the 2019 Pizza Classica championship in Parma. Pizza addicts, we had to stop there. But if only we had been able to prepare for what awaited us... For my part, I opted for "the Gola" which, if not THE world champion, was the European champion. The first bite? Similar to the sensation of opening the doors of paradise, the one where Michel Berger went running, the one where this pizza chef will rest, I hope. The following ? A crescendo climb, an irresistible climb, one that you don't want to do on a bike. The truffle cut into thin strips overlooks the Parma ham, cut into even thinner strips, which itself rests on an airy, airy and aerodynamic dough. What do you think of the crispiness of grilled pine nuts? It is the argument that makes all the difference, the one that provokes exultation of the senses. Is the devil in the details? the devil is hiding in that toasted pinion, then. Each bite made me a little more nostalgic than the last, nostalgic to get closer to the end of my dish. Then comes the last mouthful, the one that we will remember, the one whose melody rings truer than the others. Jacques Attali said “In our time, pizzas take less time to arrive at your home than the police”, those of La Picea are exemplary in this respect. Touched by grace, this pizza maker has gold in his hands, and yet they are in the dough. Thank you for this moment, I will come back, I will bring my wife there and conceive my children there, who will bring their wives there and conceive their children there, and so on. One word to sum up this pleasure: picturesque!

30/10/2023: very pleasant place in a small courtyard. the wines are very good, the staff is friendly. We discovered the local specialty there: gattafin. I highly recommend

05/10/2023: Cozy place, one of a kind. Excellent food and wine

29/03/2024: Very good restaurant. Pesto pasta: a delight and tuna too. On the other hand, the Picanha was a little hard. The raw fish lacked a bit of flavor and was not cut fine enough. But it still remains a good address.

26/03/2024: Well, i must admit, it wasn’t exactly what i was looking for. The Pizza tasting boring. I expected better from an Italian restaurant in Italy. But it wasn’t bad. (Bring your own knife with you.)

08/10/2023: Great food and service. Highly recommend!

03/10/2023: We were here on Tuesday 3/10 at 6:16 PM. The door says open from 6pm but it was closed.

17/05/2024: very well located hiking trails easily accessible train can be reached in 10 minutes fine campsite with restaurant super good food and very friendly staff thank you again

17/05/2024: Atypical campsite in the heart of Levanto. Great 👍 Functional and very clean sanitary facilities. Close to the station to visit the 5 lands. Perfect stay 🙏

07/05/2024: Very pleasant restaurant discovered by chance during a trip to the Cinque Terre. Cozy place, courteous and professional service right from reception. Not a huge menu but not at all obvious. Very well prepared dishes with high quality raw materials. Wine list focused on the territory and beyond. Prices in line with those of the area. Optimal

16/04/2024: Congratulations, wonderful place, relaxing, excellent cuisine and excellent service, we will definitely return