Trattoria Da Peppino In Catania

I ate very well, plentiful food and fresh fish, friendly staff and very quick.

We were here for Mother's Day lunch, it was a day of great confusion and we expected long waits which in fact occurred (in addition to the illness of a customer) but I don't feel like giving a negative opinion also because there had been said when ordering. We had fried fish and prawn cocktail as a starter, and then various fish first courses and swordfish rolls. The only dish that deserved less was the pasta with salmon in which the presence of salmon was difficult to notice and was generally not very tasty. The fried fish could have been crispier but it wasn't bad at all. Everything else very good and with generous portions. Hospitable and friendly staff despite the large turnout. Advised

The best seafood dishes we have tried in cantania. We had a seafood risotto and it was so good we encored for the urchin spaghetti. The pana cotta is creamy and well balanced. I think you can really trust the chef for all the seafood dishes on the menu. We were so glad we passed by the place by chance tonight and it was a sweet surprise. P.s. They don’t speak English very well but very helpful and humorous after you started talking to them. ;)

Found thanks to Google for a trip to Catania for dental surgery. Chosen for the three-day stay because I was won over by the food, professionalism and kindness Placed among our favorites, highly recommended! The chef's imaginative appetizer was a delicacy like the first and second courses, furthermore the staff was able to satisfy our every request, appearing not only competent but also very welcoming towards the guests.

Small quiet restaurant. Courteous staff. Classic dishes of Sicilian cuisine. Positive opinion, I will return again.

We have been using Mr. for many years. Giovanni and I have always had a good time, at lunch and dinner, both for family and work occasions, even with colleagues from northern Italy, especially for the fish-based dishes. A guarantee to eat well and spend not excessive amounts. Of note is the kindness of the dining room staff and the friendliness of the owner who, combined with the goodness, in my opinion, of the starters and various first and second courses contribute to making you spend a few hours of carefree. Never miss the chocolate liqueur and biscuits at the end of the meal after desserts.

Anyone who likes pizza knows that the dough is the most important thing. And this is where I ate a super-crust pizza. I RECOMMEND !

we were on holiday and a girl we met on the street advised us to stop and eat here while waiting for the accommodation to be ready. All very good, we took a seafood first course and two swordfish steaks with different condiments. Chocolate and anise biscuits are also served with the coffee. Absolutely recommended.

Di passaggio a Catania, siamo andati in questa trattoria su indicazione del nostro B&B. Ci siamo trovati molto bene. Ordiniamo due antipasti, pomodori e mozzarella ed antipasto di mare e due tranci di pesce alla piastra. Arrivano gli antipasti, ottimi ed abbondante quello di mare. Pensiamo sia finita quando arriva un secondo piatto di antipasto di mare, questa volta caldo. Già sazi, chiediamo se sia ancora possibile annullare i tranci di pesce. C’è li annullano, segno di grande onestà, mi pare. Ordino un dolce, solo per me, ed alla fine ci servono senza richiesta e senza addebitarlo sul conto ovviamente, un piattino di dolcetti ottimi accompagnati da una bottiglia di limoncello a nostra disposizione. Che dire di più. Prezzo onestissimo.

Pranzo conviviale con menù fisso. Cibo nella media, non ho gradito particolarmente il fatto che gli antipasti fossero limitati e che per questo il cameriere fosse costretto a specificare per quante persone era destinato ogni piatto. Servizio ok, proprietario socievole e cortese.