Ristorantino Palazzo Sambuca In Palermo

Excellent food and fresh fish. Friendly and kind staff.

Delicious dishes. Incredible quality of ingredients. Pleasant hospitality. It was like eating in a family environment, but better! We ate really well and will definitely go back. 🥰

- dinner starts with a wait of just over an hour for the first course, one of the appetizers was ice from the fridge, the rest are good but to remember the wait is over an hour. The white wine was warmed up while waiting for the dishes. - do we wait another half hour for the second main course, a baked fish? Honestly I do not know. It wasn't explained to us what type of fish it was or how it was cooked but okay, it was good but unfortunately lukewarm (after half an hour of waiting) -forgotten side dishes - while the second bottle had also warmed up we decided to skip dessert and pay. The figure was a little too high compared to the service received. Unfortunately, a bad evening happens to everyone but you should at least reward your guests with a discount and an apology.

Trovato per caso, ottima esperienza. Fuori dalla zona turisticamente affollata ma nel cuore di Palermo. Gestione familiare curata ed appassionata. Locale piccolo ma ben strutturato ed arredato. Accoglienza superba e amichevole. Materia prima ottima. Pesce freschissimo e tra i migliori mai trovati. Chef con una mano leggera e attenta al prodotto.

Very nice dining experience Too bad restaurant low attendance

Small family-run restaurant serving fresh fish cooked with love and care. Every course was perfect. Exceptional value for money.

We were attracted to this restaurant while walking in the neighborhood, so a bit by chance. In the end it was a pleasant surprise. Welcoming, warm environment, where the atmosphere then becomes familiar. Good value for money, considering the very high level of the preparations. Very fresh fish and excellent desserts. An event not to be missed on future trips to Palermo. Finally, the babábarattolo was appreciated. Greetings from friends in Naples. Ps: Casertana mozzarella is better than Salernitana mozzarella.

Good meal, but funny atmosphere also the photos of the menu which can be found online are no longer up to date.

Excellent food, attentive service, fresh seafood, upscale setting, higher prices.

Week end a Palermo con amici siamo stati attratti dal locale e dal menu'. Scelta ottima. Piccolo locale caloroso moderno ed informale ma al tempo stesso elegante. Gentilezza e disponibilità della titolare (il marito è lo chef). Ottima qualità del pesce, battuta di gambero con bottarga e polpo cotto alla brace veramente squisiti e ben presentati. Che dire del fritto di cappuccetti...incredibile. Molto carino il menu' scritto a mano sul quaderno di scuola. Ottimo rapporto qualità prezzo.