Ottima scoperta, bel locale nonostante sia inserito in un centro commerciale.
Matteo
.
22 Maggio 2024
10,0
Excellent food, the owners make you feel at home…
Filippo Versiglia
.
24 Marzo 2024
10,0
First course, second course, dessert top of the top excellent menu and service! Well done!
Ottavio Tosi
.
16 Marzo 2024
10,0
Come sempre al top , servizio veloce e sempre attento , piatti equilibrati e studiati , genuini e con grande attenzione alla qualità delle materie prime .
Consigliato!!!
Silao
.
29 Febbraio 2024
10,0
Tutto ottimo, servizio perfetto, piatto consigliatto, spaghetti al riccio di mare consigliatissimo, prezzo onesto offerti anche digestivo
566flavior
.
25 Febbraio 2024
10,0
Apparently local guests also eat here. Good, interesting selection of dishes, typical of the region but interpreted a little variably. We enjoyed it quite well, but anyone who knows southern Italian cuisine might be a little disappointed. The waiter, apparently a Neapolitan, ensures a good mood and has the place under control at all times. We felt very comfortable. The starter: Swordfish wrapped in cabbage is highly recommended.
Rainer Kenzler
.
23 Febbraio 2024
8,0
Small Neapolitan-run fish restaurant with excellent dishes, portions and fair prices. I don't give 5 stars for the dessert not being up to par and for the room furnished with some details of dubious taste (e.g. picture with LED frame)
Guido Fasoli
.
18 Febbraio 2024
8,0
I recommend this restaurant, I went there for dinner and I found really excellent dishes and kindness from the waiters.
I thank you above all for the attention to gluten-free options, from starters to desserts.
They were able to respond to my requests with a smile and professionalism, thank you!
Giulia Vittone
.
06 Febbraio 2024
10,0
Un cenone di Capodanno speciale , perfetto nel susseguirsi di portate buonissime e particolari . Un grazie a Gianluca e Signora e ovviamente anche allo chef . Maurizio
Maurizio P
.
14 Gennaio 2024
10,0
Nice atmosphere , great service, and the pasta was truly delicious. I wish I had a tiny bit more octopus in my dish, but I'd have it again anytime.
Alex Marchis
.
30 Dicembre 2023
10,0