Ristorante Bar Del Cavallino In Modena

The dining room is small, ugly and poorly managed, on the other hand the courtesy of the staff is from another era so much so that you have the impression of having been invited to lunch by a family member. The menu is really very broad, even too broad, with a vast choice of dishes. I had a plate of homemade tagliatelle with meat sauce, good. I ate in half an hour and I would say that it's more than fine for a working lunch.

Simple but very good cuisine, super friendly staff

It feels like being at your aunt's house....

Despite the very small restaurant, the little horse is a guarantee of quality and tradition. Many pastas are homemade (and if desired, sold still to be cooked), the tortelloni with ricotta and spinach with ragù above all. The second courses are also very good (I recommend the guinea fowl or tripe). Bargain prices and kindness. A Modena institution, if I could I would give it 6 stars.

Fixed menu lunch €15. Parking for vans is limited but it is still available. Friendly, helpful and friendly staff. The menu was a nice surprise... huge choice. As a first course I had the tortellini in parmesan cream and balsamic vinegar. Generous portion and good. As for the second course, the roast chicken was also good. Fair price for how you eat.

Came for a work lunch break. Wide variety of choice on the menu, abundant dishes and friendly staff. Fixed menu €15

Rustic trattoria with a rather small but intimate setting. The staff is delightful and with it Mrs. Roberta will inspire you with an air of home. I recommend the fettuccine with meat sauce and the cutlets, the latter made by them. Overall money well spent

Ottimi piatti modenesi. Da provare