Pontile 2 In Verbania

Over an hour and a half to get a pizza and a bit excessive. For the rest fine

Excellent cuisine, fantastic portions and a fair price too

Nice restaurant starter antipaste from the sea spaghetti vangoles dish And stuffed pizza Aperitif sprit meal small white wine frizzente Baba dessert with final rum a little Italian coffee Typical ital8en setting with raw Italians other à la carte dishes but nice daily menu wood fired pizza Right in the center of the market I advise

Kind staff. Average pizza. The dough tastes good. On the other hand, the mushrooms are canned, the ingredients thrown on top without care, in small piles, and the inside of the calzone farcitto was cold. Ugh…

Arrivati a Verbania il giorno di Santo Stefano… pochi ristoranti aperti e abbiamo trovato questo. Sono stati gentili e accoglienti La pizza molto buona Il locale piccolo con i tavoli molto stretti Prezzo globale veramente ok, solo la bottiglietta di vino piccola con prezzo troppo elevato secondo me

Kindness, courtesy, professionalism and you feel at home! Excellent pizza!

Ate delicious spaghetti vongole and carbonara Authentic trattoria Very friendly service

A very down-to-earth restaurant. In mid-December, at 6 p.m., locals come there to eat. A very exciting atmosphere and there is so much to experience. Food is good and served quickly. People ask very carefully whether they want to take a break between the first and second courses. Recommended: The house wine is red. If you really want to experience Italy in a city on the south side of the Alps, you have to go to Pontile 2! A ristorante molto alla mano. A metà dicembre, every 6 p.m., the gente del posto è a cena. The atmosphere is very active and there are many experiments. The phone is good and keeps moving. Chiedono with molta attention is si vuole fare una pause between the first and the second piano. Consigliato: the red wine of the house. If you want to live in Italy in a city on the other side of the Alpi, you can also get to Pontile 2!