Pollo tu Sei Mio In Melicucco

04/05/2024: As first courses we tried the pasta with cuttlefish ink and the ravioli with prawns, both were very good. For the second course, fried fish that smelled of the sea! Very happy, we will be back!

21/04/2024: We ended up here by complete coincidence. The friendliness of the owners convinced us to stay for a break. We had a few beers and “only” a salmon burger, which completely impressed us with its freshness and preparation. The salmon itself was cooked fresh and translucent, the marinated zucchini, the sesame seed bun and homemade mayonnaise impressed with an overwhelming taste composition that was second to none. Absolutely convincing. The complete menu portfolio promises a continuation of our small but very successful impression! Unfortunately we were just passing through. We would definitely come back here. Big compliment and many greetings from Germany to Calabria.